10 Gluten Free Desserts to Die For

Nonfiction, Food & Drink, Healthy Cooking

• Author: Tania Sole
• ISBN: 9781465973061
• Publisher: CANY Stories
• Publication: February 25, 2012
• Imprint: Smashwords Edition
• Language: English

Your gluten eating friends and family will never know they aren’t eating gluten!
Here are a couple of general guidelines and substitutions worth making in your old favorite recipes.
Pies, Vanilla cake, Cheesecake, Donuts, Flan, Brownies and more...