101 Old Time Receipts for Beer, Wine, Whiskey, other Spirits and Accoutrements

Nonfiction, Food & Drink, Beverages, Beer, Entertaining
Cover of the book 101 Old Time Receipts for Beer, Wine, Whiskey, other Spirits and Accoutrements by Anon., Read Books Ltd.
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Author: Anon. ISBN: 9781473339118
Publisher: Read Books Ltd. Publication: August 25, 2017
Imprint: Vintage Cookery Books Language: English
Author: Anon.
ISBN: 9781473339118
Publisher: Read Books Ltd.
Publication: August 25, 2017
Imprint: Vintage Cookery Books
Language: English

This vintage book contains a collection of old time recipes for making various types of beer, wine, whisky, and other spirits. With simple, clear directions and many handy tips, this is a volume that will appeal to those with an interest in making interesting delicious beverages, and one that would make for a worthy addition to any kitchen collection. Contents include: "Brandy", "Beer", "Cordial", "Gin", "Rectifying Raw Whiskey", "Rum", "Spirits", "Wine", "Whisky", "Yeast", and "Punch and Miscellaneous". Many vintage books such as this are increasingly scarce and expensive. We are republishing this volume now in an affordable, modern edition complete with a specially commissioned new introduction brewing beer.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This vintage book contains a collection of old time recipes for making various types of beer, wine, whisky, and other spirits. With simple, clear directions and many handy tips, this is a volume that will appeal to those with an interest in making interesting delicious beverages, and one that would make for a worthy addition to any kitchen collection. Contents include: "Brandy", "Beer", "Cordial", "Gin", "Rectifying Raw Whiskey", "Rum", "Spirits", "Wine", "Whisky", "Yeast", and "Punch and Miscellaneous". Many vintage books such as this are increasingly scarce and expensive. We are republishing this volume now in an affordable, modern edition complete with a specially commissioned new introduction brewing beer.

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