Author: | Claude DeLucca | ISBN: | 9781310628528 |
Publisher: | Wangunbooks Publishing | Publication: | July 23, 2014 |
Imprint: | Smashwords Edition | Language: | English |
Author: | Claude DeLucca |
ISBN: | 9781310628528 |
Publisher: | Wangunbooks Publishing |
Publication: | July 23, 2014 |
Imprint: | Smashwords Edition |
Language: | English |
"19 Authentic French Soups Recipes" containing 19 authentic soups recipes from France: Onion soup (Soupe a I'Oignon), Soupe Julienne de St. Maur, Soup Nivernais (Soupe a la Nivernaise), The Soup Without An Equal (Potage a la Nonpareille), Peasant Soup (Potage Paysanne), Whitebait Soup As Made At Nice (Soupe de Poutine a la Nicoise), Crab Soup (Soupe aux Crabes), Thick Soup Of Crecy Carrots (Puree Crecy), Brittany Crust Soup (Croute Bretonne), Crayfish Bisque (Bisque aux Ecrevisses), Lobster Bisque (Bisque aux Homard), Shrimp Bisque (Bisque aux Crevettes), Bouillabaisse, Consomme, Consomme Chevalier, Consomme Talleyrand, Consomme A La Monte Carlo and Gascony Garbure (La Garbure Gasconne),
"19 Authentic French Soups Recipes" containing 19 authentic soups recipes from France: Onion soup (Soupe a I'Oignon), Soupe Julienne de St. Maur, Soup Nivernais (Soupe a la Nivernaise), The Soup Without An Equal (Potage a la Nonpareille), Peasant Soup (Potage Paysanne), Whitebait Soup As Made At Nice (Soupe de Poutine a la Nicoise), Crab Soup (Soupe aux Crabes), Thick Soup Of Crecy Carrots (Puree Crecy), Brittany Crust Soup (Croute Bretonne), Crayfish Bisque (Bisque aux Ecrevisses), Lobster Bisque (Bisque aux Homard), Shrimp Bisque (Bisque aux Crevettes), Bouillabaisse, Consomme, Consomme Chevalier, Consomme Talleyrand, Consomme A La Monte Carlo and Gascony Garbure (La Garbure Gasconne),