25 Classic French Recipes

Nonfiction, Food & Drink, International, European, French
Cover of the book 25 Classic French Recipes by Dr. Jay Polmar, Dr. Jay Polmar
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Author: Dr. Jay Polmar ISBN: 9781370873999
Publisher: Dr. Jay Polmar Publication: March 29, 2018
Imprint: Smashwords Edition Language: English
Author: Dr. Jay Polmar
ISBN: 9781370873999
Publisher: Dr. Jay Polmar
Publication: March 29, 2018
Imprint: Smashwords Edition
Language: English

I love French food - most people do. I've researched and created an easy to follow Classic French Recipe book with 25 fantastic recipes. Prepare a delicious Brunch, Dinner or Party. Easy to prepare, ingredient lists, instructions and so easy to make recipes include:
Pommes de Terre a la Boulangere: Potatoesa la Bakery Warm Salmon Niçoise, French Onion Soup, Three-Cheese Soufflés, Ultimate French Omelette, Chicken Liver & Pineau Pâté, Coquilles Saint-Jacques, Sole Meunière, Poulet Basquaise (Pepper and Tomato Chicken Stew), Pissaladiere, Soup au Pistou, Ratatouille, Aligot Fondue Savoyarde, Coq au Vin, Quiche Lorraine, Boeuf Bourguignon, Salad Nicoise. DESSERTS: Mousse au Chocolat, Strawberry Crepes, Lemon Madelaines. Quick Tarte Tatin, White Chocolate, Crème Brûlée, Macarons, and more.

Sounds great - like eating at a Five-Star French Bistro - and you can do it in your own home. Why not start today with 5 course meal that makes your mouth water.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

I love French food - most people do. I've researched and created an easy to follow Classic French Recipe book with 25 fantastic recipes. Prepare a delicious Brunch, Dinner or Party. Easy to prepare, ingredient lists, instructions and so easy to make recipes include:
Pommes de Terre a la Boulangere: Potatoesa la Bakery Warm Salmon Niçoise, French Onion Soup, Three-Cheese Soufflés, Ultimate French Omelette, Chicken Liver & Pineau Pâté, Coquilles Saint-Jacques, Sole Meunière, Poulet Basquaise (Pepper and Tomato Chicken Stew), Pissaladiere, Soup au Pistou, Ratatouille, Aligot Fondue Savoyarde, Coq au Vin, Quiche Lorraine, Boeuf Bourguignon, Salad Nicoise. DESSERTS: Mousse au Chocolat, Strawberry Crepes, Lemon Madelaines. Quick Tarte Tatin, White Chocolate, Crème Brûlée, Macarons, and more.

Sounds great - like eating at a Five-Star French Bistro - and you can do it in your own home. Why not start today with 5 course meal that makes your mouth water.

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