30 Delectable Salad Recipes

Nonfiction, Food & Drink, Vegetables & Salads, Reference & Language, Reference

• Author: Sallie Stone
• ISBN: 9782765931706
• Publisher: Osmora Inc.
• Publication: February 12, 2019
• Imprint: Osmora Inc.
• Language: English

This cookbook contains 30 delectable salad recipes like Citrus and Banana Fruit Salad, Fishy Rice Salad, Heart-Smart Chicken Salad, Harvest Vegetable Salad and Lunchbox Chicken Pasta Salad.

Recipe from the cookbook:

Potluck Bean Salad

Ingredients:

2 cups canned butter beans

2 cups canned kidney beans

2 cups canned green beans

2 cups yellow beans

1/2 cup celery, chopped

1/4 cup red onions, chopped

1/4 cup red pepper, chopped

1/3 cup white sugar

1/3 cup vinegar

1/3 cup olive oil

1 tsp celery seeds

Instructions:

Drain out the beans into a large salad bowl and add pepper, celery as well as onion chunks into it.

Give a quick stir to mix well and keep aside.

Pour olive oil in a saucepan and splash in vinegar.

Throw in celery seeds in addition to sugar and bring to a rolling boil.

Remove from heat right away and tip it over the salad ingredients.

Toss gently to mix well and place a lid on top.

Refrigerate overnight to allow the flavors to mature and serve at your next Potluck.