30-Minute One-Pot Meals

Feed Your Family Incredible Food in Less Time and With Less Cleanup

Nonfiction, Food & Drink, Quick & Easy
Cover of the book 30-Minute One-Pot Meals by Jo Cismaru, Page Street Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Jo Cismaru ISBN: 9781624142550
Publisher: Page Street Publishing Publication: August 2, 2016
Imprint: Page Street Publishing Language: English
Author: Jo Cismaru
ISBN: 9781624142550
Publisher: Page Street Publishing
Publication: August 2, 2016
Imprint: Page Street Publishing
Language: English

Flavorful and Fantastic Meals for the Whole Family, Fast

What’s better than 30-minute meals? How about one-pot recipes? Now you don’t have to choose—yes, you can have both! Avoid spending hours in the kitchen and filling up your sink with dirty dishes.

Soon to become a staple in your kitchen, 30-Minute One-Pot Meals provides practical and ingenious secrets to simple, fast, delicious and minimal-mess recipes. Chapters are broken down by cooking vessel, including baking pan, saucepan, skillet, casserole dish and more. In less than 30 minutes you could be devouring Mediterranean Chicken Pesto Pizza, Parmesan Orzo Risotto with Peas or Easy Cheesy Cauliflower and Broccoli Bake. These versatile and easy-to- follow recipes aren’t just for dinner—endless possibilities for breakfast, lunch and dessert are all included as well!

30 minutes and one pot is all it takes, and in this book Joanna Cismaru shows you how.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Flavorful and Fantastic Meals for the Whole Family, Fast

What’s better than 30-minute meals? How about one-pot recipes? Now you don’t have to choose—yes, you can have both! Avoid spending hours in the kitchen and filling up your sink with dirty dishes.

Soon to become a staple in your kitchen, 30-Minute One-Pot Meals provides practical and ingenious secrets to simple, fast, delicious and minimal-mess recipes. Chapters are broken down by cooking vessel, including baking pan, saucepan, skillet, casserole dish and more. In less than 30 minutes you could be devouring Mediterranean Chicken Pesto Pizza, Parmesan Orzo Risotto with Peas or Easy Cheesy Cauliflower and Broccoli Bake. These versatile and easy-to- follow recipes aren’t just for dinner—endless possibilities for breakfast, lunch and dessert are all included as well!

30 minutes and one pot is all it takes, and in this book Joanna Cismaru shows you how.

More books from Page Street Publishing

Cover of the book Black, Pregnant and Loving It by Jo Cismaru
Cover of the book Traditional Jewish Baking by Jo Cismaru
Cover of the book Bold Flavored Vegan Cooking by Jo Cismaru
Cover of the book Down South Paleo by Jo Cismaru
Cover of the book The Biggest Book of Horoscopes Ever by Jo Cismaru
Cover of the book This Is Rocket Science: An Activity Guide by Jo Cismaru
Cover of the book Hand Lettering for Relaxation by Jo Cismaru
Cover of the book Quick-Shop-&-Prep 5 Ingredient Baking by Jo Cismaru
Cover of the book 101 Asian Dishes You Need to Cook Before You Die by Jo Cismaru
Cover of the book The Sound of Drowning by Jo Cismaru
Cover of the book Herbs and Crystals DIY by Jo Cismaru
Cover of the book Easy Homemade Melt and Pour Soaps by Jo Cismaru
Cover of the book Sensing the Future by Jo Cismaru
Cover of the book The Secrets to Great Charcoal Grilling on the Weber by Jo Cismaru
Cover of the book Prep-Ahead Breakfasts and Lunches by Jo Cismaru
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy