A Taste of South Africa
Our 100 top recipes presented in one cookbook
Nonfiction, Food & Drink, International, African, Travel, Africa
| Author: | Naumann & Göbel Verlag | ISBN: | 9783815587645 |
| Publisher: | Naumann & Göbel Verlag | Publication: | April 8, 2015 |
| Imprint: | Language: | English |
| Author: | Naumann & Göbel Verlag |
| ISBN: | 9783815587645 |
| Publisher: | Naumann & Göbel Verlag |
| Publication: | April 8, 2015 |
| Imprint: | |
| Language: | English |
Thanks to the mix of African cooking with European and Asian influences, South Africans have long enjoyed a multi-cultural style of cooking that's also become popular in Europe. From Baba Ghanoush and Cape-Malay Bobotie with sultanas, to chicken-potjie and Koeksisters with sugar syrup - join us on a journey to the beautiful southern tip of the African continent and discover the enormous variety of Cape cuisine. - Typical South African recipes - from classics to trendy, modern ones - Every recipe has a great photo
Thanks to the mix of African cooking with European and Asian influences, South Africans have long enjoyed a multi-cultural style of cooking that's also become popular in Europe. From Baba Ghanoush and Cape-Malay Bobotie with sultanas, to chicken-potjie and Koeksisters with sugar syrup - join us on a journey to the beautiful southern tip of the African continent and discover the enormous variety of Cape cuisine. - Typical South African recipes - from classics to trendy, modern ones - Every recipe has a great photo
