Absinthe

The Exquisite Elixir

Nonfiction, Food & Drink, Beverages, Wine & Spirits, Food Writing
Cover of the book Absinthe by T.A. Breaux, Betina Wittels, Fulcrum Publishing
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Author: T.A. Breaux, Betina Wittels ISBN: 9781682751565
Publisher: Fulcrum Publishing Publication: June 6, 2017
Imprint: Fulcrum Publishing Language: English
Author: T.A. Breaux, Betina Wittels
ISBN: 9781682751565
Publisher: Fulcrum Publishing
Publication: June 6, 2017
Imprint: Fulcrum Publishing
Language: English

Take an intimate look into the contemporary world of absinthe. International in scope, Absinthe: The Exquisite Elixir is a visually rich journey into an alluring subculture. Filled with color reproductions of classic and current lithographs, posters, cartoons, as well as photos of antiques, glassware, and other tools of the absinthe drinker, this new and comprehensive guide explains and illustrates the history, culture, and mystique of the drink known as the Green Fairy. The authors provide insights into the controversy and effects of the Green Fairy through the stories of famous connoisseurs, including Vincent van Gogh, Oscar Wilde, Ernest Hemingway, and Pablo Picasso. In addition to a rich history, this detailed new guide includes recipes, reviews of existing Absinthe brands, and absinthe's contemporary culture and ritual. Confirmed absinthe drinkers, neophytes, the curious, and collectors will all find this book equally intriguing and seductive.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Take an intimate look into the contemporary world of absinthe. International in scope, Absinthe: The Exquisite Elixir is a visually rich journey into an alluring subculture. Filled with color reproductions of classic and current lithographs, posters, cartoons, as well as photos of antiques, glassware, and other tools of the absinthe drinker, this new and comprehensive guide explains and illustrates the history, culture, and mystique of the drink known as the Green Fairy. The authors provide insights into the controversy and effects of the Green Fairy through the stories of famous connoisseurs, including Vincent van Gogh, Oscar Wilde, Ernest Hemingway, and Pablo Picasso. In addition to a rich history, this detailed new guide includes recipes, reviews of existing Absinthe brands, and absinthe's contemporary culture and ritual. Confirmed absinthe drinkers, neophytes, the curious, and collectors will all find this book equally intriguing and seductive.

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