Alternative Vegan

International Vegan Fare Straight from the Produce Aisle

Nonfiction, Food & Drink, Vegetarian, Health & Well Being, Health, Nutrition & Diet, Nutrition
Cover of the book Alternative Vegan by Dino Sarma Weierman, PM Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Dino Sarma Weierman ISBN: 9781604862676
Publisher: PM Press Publication: December 1, 2009
Imprint: PM Press Language: English
Author: Dino Sarma Weierman
ISBN: 9781604862676
Publisher: PM Press
Publication: December 1, 2009
Imprint: PM Press
Language: English

Taking a fresh, bold, and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of which have South Asian influences. With a jazz-style approach to cooking, it also discusses how to improvise cooking with simple ingredients and how to stock a kitchen to prepare simple and delicious vegan meals quickly. The recipes for mouth-watering dishes include one-pot meals—such as South-Indian Uppama and Chipotle Garlic Risotto—along with Pakoras, Flautas, Bajji, and Kashmiri Biriyani, Hummus Canapes, and No-Cheese Pizza. With new, improved recipes this updated edition also shows how to cook simply to let the flavor of fresh ingredients shine through.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Taking a fresh, bold, and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of which have South Asian influences. With a jazz-style approach to cooking, it also discusses how to improvise cooking with simple ingredients and how to stock a kitchen to prepare simple and delicious vegan meals quickly. The recipes for mouth-watering dishes include one-pot meals—such as South-Indian Uppama and Chipotle Garlic Risotto—along with Pakoras, Flautas, Bajji, and Kashmiri Biriyani, Hummus Canapes, and No-Cheese Pizza. With new, improved recipes this updated edition also shows how to cook simply to let the flavor of fresh ingredients shine through.

More books from PM Press

Cover of the book Rad Dad by Dino Sarma Weierman
Cover of the book The Debt Resisters' Operations Manual by Dino Sarma Weierman
Cover of the book Damnificados by Dino Sarma Weierman
Cover of the book Cook, Eat, Thrive by Dino Sarma Weierman
Cover of the book Playing as if the World Mattered by Dino Sarma Weierman
Cover of the book Geek Mafia: Black Hat Blues by Dino Sarma Weierman
Cover of the book Anarchy in Action by Dino Sarma Weierman
Cover of the book Full Life by Dino Sarma Weierman
Cover of the book William Morris by Dino Sarma Weierman
Cover of the book The Beatrix Gates by Dino Sarma Weierman
Cover of the book Banksy Locations & Tours by Dino Sarma Weierman
Cover of the book Burning Britain by Dino Sarma Weierman
Cover of the book Waging Peace by Dino Sarma Weierman
Cover of the book Moments of Excess by Dino Sarma Weierman
Cover of the book Maoism and the Chinese Revolution by Dino Sarma Weierman
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy