America's Best Breakfasts

Favorite Local Recipes from Coast to Coast: A Cookbook

Nonfiction, Food & Drink, Breakfast & Brunch, Travel, Lodging & Restaurant Guides, Restaurants, International, USA
Cover of the book America's Best Breakfasts by Lee Brian Schrager, Adeena Sussman, Potter/Ten Speed/Harmony/Rodale
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Lee Brian Schrager, Adeena Sussman ISBN: 9780553447224
Publisher: Potter/Ten Speed/Harmony/Rodale Publication: April 5, 2016
Imprint: Clarkson Potter Language: English
Author: Lee Brian Schrager, Adeena Sussman
ISBN: 9780553447224
Publisher: Potter/Ten Speed/Harmony/Rodale
Publication: April 5, 2016
Imprint: Clarkson Potter
Language: English

Rise and dine! If there’s one meal of the day to get passionate about—no matter where you’re from in this great land—it’s breakfast with all the fixings.

Featuring down-home diners, iconic establishments, and the newest local hot spots, America’s Best Breakfasts is a celebration of two of this nation’s honored traditions: hitting the open road and enjoying an endless variety of breakfasts. Even without a road trip, you can re-create favorites that will satisfy any time of day, including:

- Shrimp and Grits, Hominy Grill, Charleston
- Croque Monsieur Sandwiches, Tartine, San Francisco
- Kimchi Pancakes, Sunshine Tavern, Portland
- Filipino Steak with Garlic Fried Rice, Uncle Mike’s, Chicago
- Cannoli French Toast, Café Lift, Philadelphia
- Brioche Cinnamon Buns, Honey Bee, Oxford
- Morning Glory Muffins, Panther Coffee, Miami

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Rise and dine! If there’s one meal of the day to get passionate about—no matter where you’re from in this great land—it’s breakfast with all the fixings.

Featuring down-home diners, iconic establishments, and the newest local hot spots, America’s Best Breakfasts is a celebration of two of this nation’s honored traditions: hitting the open road and enjoying an endless variety of breakfasts. Even without a road trip, you can re-create favorites that will satisfy any time of day, including:

- Shrimp and Grits, Hominy Grill, Charleston
- Croque Monsieur Sandwiches, Tartine, San Francisco
- Kimchi Pancakes, Sunshine Tavern, Portland
- Filipino Steak with Garlic Fried Rice, Uncle Mike’s, Chicago
- Cannoli French Toast, Café Lift, Philadelphia
- Brioche Cinnamon Buns, Honey Bee, Oxford
- Morning Glory Muffins, Panther Coffee, Miami

More books from USA

Cover of the book A Kid's Guide to Arab American History by Lee Brian Schrager, Adeena Sussman
Cover of the book American Cookery by Lee Brian Schrager, Adeena Sussman
Cover of the book The Can't Cook Book by Lee Brian Schrager, Adeena Sussman
Cover of the book Los Barrios Family Cookbook by Lee Brian Schrager, Adeena Sussman
Cover of the book African American Musicians by Lee Brian Schrager, Adeena Sussman
Cover of the book The Tex-Mex Cookbook by Lee Brian Schrager, Adeena Sussman
Cover of the book The Young Cook by Lee Brian Schrager, Adeena Sussman
Cover of the book How to Cook Without a Book, Completely Updated and Revised by Lee Brian Schrager, Adeena Sussman
Cover of the book 65 Amish Recipes by Lee Brian Schrager, Adeena Sussman
Cover of the book Lola at the Library by Lee Brian Schrager, Adeena Sussman
Cover of the book Trailer Food Diaries Cookbook by Lee Brian Schrager, Adeena Sussman
Cover of the book The New England Seafood Markets Cookbook: Recipes from the Best Lobster Pounds, Clam Shacks, and Fishmongers by Lee Brian Schrager, Adeena Sussman
Cover of the book Homefront Cooking by Lee Brian Schrager, Adeena Sussman
Cover of the book Cook Like a Pro by Lee Brian Schrager, Adeena Sussman
Cover of the book The Gramercy Tavern Cookbook by Lee Brian Schrager, Adeena Sussman
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy