Author: | reginald SHIRD | ISBN: | 1230000260299 |
Publisher: | INSTANT DOWNLOADS | Publication: | August 13, 2014 |
Imprint: | Language: | English |
Author: | reginald SHIRD |
ISBN: | 1230000260299 |
Publisher: | INSTANT DOWNLOADS |
Publication: | August 13, 2014 |
Imprint: | |
Language: | English |
Now you can satisfy that craving for your favorite Chinese dish, in the comfort of your own kitchen!" make Shrimp fried rice,Wor Wonton Soup,and my personal fav! Homemade Egg Rolls Master The Techniques of the Wok
ASPARAGUS AND SESAME CHICKEN SOUP
ALMOND CHICKEN
ALMOND COOKIES
ASSORTED VEGETABLES IN A CLEAR SAUCE
AUTHENTIC FRIED RICE
BARBECUED LAMB ON SKEWERS
BASIC WON TON
BEEF WITH BROCCOLI
BEAN CURD WITH OYSTER SAUCE
BEEF CHOW MEIN
BOK CHOY WITH WHITE PORK
BRAISED CHICKEN DRUMSTICKS
BRAISED CHINESE CABBAGE
BRAISED LION’S HEAD IN A SANDY POT
BROCCOLI WITH GARLIC SAUCE
BUTTERFLY SHRIMP WITH SNOWPEAS
CASHEW CHICKEN
CASHEW NUT PRAWNS
CHICKEN CHOW MEIN CASSEROLE
CHICKEN HARVEST STIR-FRY
CHICKEN AND LOTUS SEED SOUP
CHICKEN IN PLUM SAUCE
CHICKEN FOO YUNG
CHINESE BARBECUE SAUCE
CHINESE BARBECUED SPARERIBS
CHINESE CABBAGE
CHINESE CHICKEN WING DRUMSTICKS
CHINESE COLESLAW
CHINESE FIRE POT
Sweet-and-sour Sauce Lemon juice
CHINESE FRIED RICE
CHINESE FORTUNE COOKIES
CHINESE NEW YEAR'S COOKIES
CHINESE MAPO TOFU
CHINESE MIXED VEGETABLES
CHINESE POT ROAST
CRAB RANGOON
CRUNCHY BEAN SPROUTS WITH BEEF
CURRIED CHICKEN SPRING ROLLS
EGG DROP SOUP
EGG FLOWER SOUP
EGGPLANT WITH SPICY MEAT
EGG ROLLS
FOUR KINDS OF STEAMED VEGETABLES
FRIED GARLIC CHICKEN RECIPE
FUN SEE CHICKEN
GARLIC CHICKEN
HOT & SOUR SOUP Soup base:
HONEY SPONGE CAKE
KUNG PAO BEEF
KUNG PAO CHICKEN
LAMB SLIVERS IN PUNGENT SAUCE
LEMON CHICKEN
LO MEIN
MIXED FRUITS WITH GRASS JELLY
ONION CAKES
PAPER PRAWNS
PRAWNS HUNAN STYLE
RICE STICKS WITH VEGETABLES
SALMON STEAK WITH CLOUD EARS AND NOODLES
SALT BAKED CHICKEN
Now you can satisfy that craving for your favorite Chinese dish, in the comfort of your own kitchen!" make Shrimp fried rice,Wor Wonton Soup,and my personal fav! Homemade Egg Rolls Master The Techniques of the Wok
ASPARAGUS AND SESAME CHICKEN SOUP
ALMOND CHICKEN
ALMOND COOKIES
ASSORTED VEGETABLES IN A CLEAR SAUCE
AUTHENTIC FRIED RICE
BARBECUED LAMB ON SKEWERS
BASIC WON TON
BEEF WITH BROCCOLI
BEAN CURD WITH OYSTER SAUCE
BEEF CHOW MEIN
BOK CHOY WITH WHITE PORK
BRAISED CHICKEN DRUMSTICKS
BRAISED CHINESE CABBAGE
BRAISED LION’S HEAD IN A SANDY POT
BROCCOLI WITH GARLIC SAUCE
BUTTERFLY SHRIMP WITH SNOWPEAS
CASHEW CHICKEN
CASHEW NUT PRAWNS
CHICKEN CHOW MEIN CASSEROLE
CHICKEN HARVEST STIR-FRY
CHICKEN AND LOTUS SEED SOUP
CHICKEN IN PLUM SAUCE
CHICKEN FOO YUNG
CHINESE BARBECUE SAUCE
CHINESE BARBECUED SPARERIBS
CHINESE CABBAGE
CHINESE CHICKEN WING DRUMSTICKS
CHINESE COLESLAW
CHINESE FIRE POT
Sweet-and-sour Sauce Lemon juice
CHINESE FRIED RICE
CHINESE FORTUNE COOKIES
CHINESE NEW YEAR'S COOKIES
CHINESE MAPO TOFU
CHINESE MIXED VEGETABLES
CHINESE POT ROAST
CRAB RANGOON
CRUNCHY BEAN SPROUTS WITH BEEF
CURRIED CHICKEN SPRING ROLLS
EGG DROP SOUP
EGG FLOWER SOUP
EGGPLANT WITH SPICY MEAT
EGG ROLLS
FOUR KINDS OF STEAMED VEGETABLES
FRIED GARLIC CHICKEN RECIPE
FUN SEE CHICKEN
GARLIC CHICKEN
HOT & SOUR SOUP Soup base:
HONEY SPONGE CAKE
KUNG PAO BEEF
KUNG PAO CHICKEN
LAMB SLIVERS IN PUNGENT SAUCE
LEMON CHICKEN
LO MEIN
MIXED FRUITS WITH GRASS JELLY
ONION CAKES
PAPER PRAWNS
PRAWNS HUNAN STYLE
RICE STICKS WITH VEGETABLES
SALMON STEAK WITH CLOUD EARS AND NOODLES
SALT BAKED CHICKEN