Author: | Jeanne Harlow, Roberta D. Baer, David Barkin, Billie R. DeWalt, Kathleen M. DeWalt, Paul L. Doughty, Art Hansen, Jeanne Harlow, J. Terrance McCabe, Edward B. Reeves | ISBN: | 9780820346212 |
Publisher: | University of Georgia Press | Publication: | May 1, 2013 |
Imprint: | University of Georgia Press | Language: | English |
Author: | Jeanne Harlow, Roberta D. Baer, David Barkin, Billie R. DeWalt, Kathleen M. DeWalt, Paul L. Doughty, Art Hansen, Jeanne Harlow, J. Terrance McCabe, Edward B. Reeves |
ISBN: | 9780820346212 |
Publisher: | University of Georgia Press |
Publication: | May 1, 2013 |
Imprint: | University of Georgia Press |
Language: | English |
Addressing broad issues of production, distribution, and consumption, the seven essays in this volume introduce readers to anthropological work in food policy. They show how information gathered from fieldwork—especially at the individual, family, and community levels—can help professionals plan and assess policies.
Addressing broad issues of production, distribution, and consumption, the seven essays in this volume introduce readers to anthropological work in food policy. They show how information gathered from fieldwork—especially at the individual, family, and community levels—can help professionals plan and assess policies.