Authentic Recipes from Morocco

Nonfiction, Food & Drink, International, European, Middle Eastern, Mediterranean, Herbs & Spices
Cover of the book Authentic Recipes from Morocco by Fatema Hal, Tuttle Publishing
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Author: Fatema Hal ISBN: 9781462905409
Publisher: Tuttle Publishing Publication: April 16, 2012
Imprint: Periplus Editions Language: English
Author: Fatema Hal
ISBN: 9781462905409
Publisher: Tuttle Publishing
Publication: April 16, 2012
Imprint: Periplus Editions
Language: English

Moroccan cuisine is a heady mix of spices, aromatic tagines and warm, buttery couscous. This unique collection of over 50 recipes reveals the treasures of regional Moroccan cooking. Discover all-time favorites like Caraway Soup, Slow-Cooked Lamb Stews, Spicy Salads, Flat Breads, sublime desserts, and, of course, Mint Tea—the national drink. Authentic Recipes from Morocco, a collection of delicious recipes—with explanations of special ingredients and easy-to-follow steps—will help bring the flavors of this fabled kingdom to your very own home.

Stunning location photography and a fascinating introduction to the culture of Morocco makes this book the perfect companion for your adventure into Moroccan cuisine.

Recipes include:

  • Fresh Fava Bean Salad
  • Goat Cheese Pastries
  • Moroccan Caraway Soup
  • Chicken with Apricot Sauce and Pine Nuts
  • Lamb Stuffed with Couscous and Dates
  • Veal with Crisp-Fried Cauliflower
  • Baked Fish Stuffed with Almonds and Dates
  • Almond Crescents
  • Green Mint Tea
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Moroccan cuisine is a heady mix of spices, aromatic tagines and warm, buttery couscous. This unique collection of over 50 recipes reveals the treasures of regional Moroccan cooking. Discover all-time favorites like Caraway Soup, Slow-Cooked Lamb Stews, Spicy Salads, Flat Breads, sublime desserts, and, of course, Mint Tea—the national drink. Authentic Recipes from Morocco, a collection of delicious recipes—with explanations of special ingredients and easy-to-follow steps—will help bring the flavors of this fabled kingdom to your very own home.

Stunning location photography and a fascinating introduction to the culture of Morocco makes this book the perfect companion for your adventure into Moroccan cuisine.

Recipes include:

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