Author: | Kelsey Kinser | ISBN: | 9781612437415 |
Publisher: | Ulysses Press | Publication: | September 5, 2017 |
Imprint: | Ulysses Press | Language: | English |
Author: | Kelsey Kinser |
ISBN: | 9781612437415 |
Publisher: | Ulysses Press |
Publication: | September 5, 2017 |
Imprint: | Ulysses Press |
Language: | English |
• Aquafaba is a trendy and brand new egg-white substitute revolutionizing vegan cooking • The first book to focus entirely on baking and includes 100 creative, unique, and delicious recipes • Author is a classically trained French pastry chef and specializes in experimenting with vegan and raw ingredients
• Aquafaba is a trendy and brand new egg-white substitute revolutionizing vegan cooking • The first book to focus entirely on baking and includes 100 creative, unique, and delicious recipes • Author is a classically trained French pastry chef and specializes in experimenting with vegan and raw ingredients