A Bite-Sized History of France

Gastronomic Tales of Revolution, War, and Enlightenment

Nonfiction, Travel, Europe, France, History, Food & Drink, Food Writing
Big bigCover of A Bite-Sized History of France

More books from The New Press

bigCover of the book Eichmann's Executioner by
bigCover of the book Deeper Learning by
bigCover of the book Go Tell the Crocodiles by
bigCover of the book Evil Paradises by
bigCover of the book Words of Fire by
bigCover of the book Hearts and Minds by
bigCover of the book Minutes of Glory by
bigCover of the book Remembering Jim Crow by
bigCover of the book The Teaching Brain by
bigCover of the book Foodopoly by
bigCover of the book So Rich, So Poor by
bigCover of the book Fukushima by
bigCover of the book A History of America in Ten Strikes by
bigCover of the book A Perilous Path by
bigCover of the book The Herb Kohl Reader by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy