Every Nation Has Its Dish

Black Bodies and Black Food in Twentieth-Century America

Nonfiction, Social & Cultural Studies, Social Science, Cultural Studies, African-American Studies, Food & Drink, International, History, Americas, United States, 20th Century

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Big bigCover of Every Nation Has Its Dish

More books from The University of North Carolina Press

bigCover of the book The Economic Diplomacy of the Suez Crisis by

bigCover of the book The Price of Liberty by

bigCover of the book A Hairdresser's Experience in High Life by

bigCover of the book Imagining the Middle East by

bigCover of the book Sexuality, Politics, and Social Control in Virginia, 1920-1945 by

bigCover of the book Lee’s Army Has Not Lost Any of Its Prestige by

bigCover of the book The Poems of Phillis Wheatley by

bigCover of the book The Senator and the Sharecropper by

bigCover of the book The Sound of Navajo Country by

bigCover of the book Reproducing the British Caribbean by

bigCover of the book The Sacred Mirror by

bigCover of the book Southern Cultures by

bigCover of the book Women and Law in Classical Greece by

We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy