Novel Thermal and Non-Thermal Technologies for Fluid Foods

Nonfiction, Science & Nature, Technology, Machinery, Food Industry & Science

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Big bigCover of Novel Thermal and Non-Thermal Technologies for Fluid Foods

More books from Elsevier Science

bigCover of the book Digital Humanities, Libraries, and Partnerships by

bigCover of the book Synchrotron-Based Techniques in Soils and Sediments by

bigCover of the book Acoustics: Sound Fields and Transducers by

bigCover of the book Modeling Neuropsychiatric Disorders in Laboratory Animals by

bigCover of the book Loomis's Essentials of Toxicology by

bigCover of the book Improving the Flavour of Cheese by

bigCover of the book T-box Genes in Development and Disease by

bigCover of the book Principles of Cloning by

bigCover of the book Signal and Image Representation in Combined Spaces by

bigCover of the book Cumulative Subject Index by

bigCover of the book FISMA and the Risk Management Framework by

bigCover of the book Illustrated Toxicology by

bigCover of the book Fractional Evolution Equations and Inclusions by

We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy