Seventeenth-Century English Recipe Books: Cooking, Physic and Chirurgery in the Works of W.M. and Queen Henrietta Maria, and of Mary Tillinghast

Essential Works for the Study of Early Modern Women: Series III, Part Three, Volume 4

Fiction & Literature, Literary Theory & Criticism

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Big bigCover of Seventeenth-Century English Recipe Books: Cooking, Physic and Chirurgery in the Works of W.M. and Queen Henrietta Maria, and of Mary Tillinghast

More books from Taylor and Francis

bigCover of the book Cover Stories (Routledge Revivals) by

bigCover of the book Sport in Australian National Identity by

bigCover of the book Life Writing in Reformation Europe by

bigCover of the book Museums in Postcolonial Europe by

bigCover of the book China's Economic Challenge: Smashing the Iron Rice Bowl by

bigCover of the book New Directions in Social Theory, Education and Embodiment by

bigCover of the book The Routledge Handbook of the Peoples and Places of Ancient Western Asia by

bigCover of the book Everyday Economic Practices by

bigCover of the book The Qur'an and the Aramaic Gospel Traditions by

bigCover of the book The Cognitive Science of Religion by

bigCover of the book 75 Ways to Liven Up Your Training by

We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy