The Edible South

The Power of Food and the Making of an American Region

Nonfiction, Food & Drink, Food Writing, International, USA, History, Americas, United States

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

More books from The University of North Carolina Press

bigCover of the book Struggle for Mastery by

bigCover of the book "She Ought to Have Taken Those Cakes": Southern Women and Rural Food Supplies by

bigCover of the book The Rise of the Arab American Left by

bigCover of the book Love Lyrics from the Carmina Burana by

bigCover of the book American Alchemy by

bigCover of the book The Politics of Aristotle by

bigCover of the book The New Politics of North Carolina by

bigCover of the book In the Trenches at Petersburg by

bigCover of the book Christmas in Germany by

bigCover of the book The Last Battleground by

bigCover of the book Manifest Destiny's Underworld by

We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy