Biology of Oysters

Nonfiction, Science & Nature, Science, Biological Sciences, Marine Biology
Cover of the book Biology of Oysters by Brian Leicester Bayne, Elsevier Science
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Author: Brian Leicester Bayne ISBN: 9780128035009
Publisher: Elsevier Science Publication: May 12, 2017
Imprint: Academic Press Language: English
Author: Brian Leicester Bayne
ISBN: 9780128035009
Publisher: Elsevier Science
Publication: May 12, 2017
Imprint: Academic Press
Language: English

Biology of Oysters offers scientific insights into the structure and function of oysters. Written by an expert in the field of shellfish research, this book presents more than 50 years of empirical research literature. It provides an understanding of the edible oysters, in order to equip students and researchers with the background needed to undertake further investigations on this model marine invertebrate.

  • Presents empirical research findings in context with the relevant theory and its expression in computer models
  • Includes information on studies of other bivalve species such as mussels and clams
  • Offers a description of the whole organism to provide a frame of reference for further research
  • Includes research developments in the phylogeny, physiology and ecology of oysters
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Biology of Oysters offers scientific insights into the structure and function of oysters. Written by an expert in the field of shellfish research, this book presents more than 50 years of empirical research literature. It provides an understanding of the edible oysters, in order to equip students and researchers with the background needed to undertake further investigations on this model marine invertebrate.

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