Biophysical Chemistry of Proteins

An Introduction to Laboratory Methods

Nonfiction, Science & Nature, Science, Other Sciences, Molecular Biology, Biological Sciences, Biochemistry
Cover of the book Biophysical Chemistry of Proteins by Engelbert Buxbaum, Springer US
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Author: Engelbert Buxbaum ISBN: 9781441972514
Publisher: Springer US Publication: November 18, 2010
Imprint: Springer Language: English
Author: Engelbert Buxbaum
ISBN: 9781441972514
Publisher: Springer US
Publication: November 18, 2010
Imprint: Springer
Language: English

The book is structured in nine sections, each containing several chapters. The volume starts with an overview of analytical techniques and progresses through purification of proteins; protein modification and inactivation; protein size, shape, and structure; enzyme kinetics; protein-ligand interactions; industrial enzymology; and laboratory quality control. The book is targeted at all scientists interested in protein research.

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The book is structured in nine sections, each containing several chapters. The volume starts with an overview of analytical techniques and progresses through purification of proteins; protein modification and inactivation; protein size, shape, and structure; enzyme kinetics; protein-ligand interactions; industrial enzymology; and laboratory quality control. The book is targeted at all scientists interested in protein research.

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