Bob's Red Mill Baking Book

Nonfiction, Food & Drink, Pasta & Rice, Baking & Desserts, Bread, Baking
Cover of the book Bob's Red Mill Baking Book by John Ettinger, Running Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: John Ettinger ISBN: 9780786752317
Publisher: Running Press Publication: November 7, 2006
Imprint: Running Press Adult Language: English
Author: John Ettinger
ISBN: 9780786752317
Publisher: Running Press
Publication: November 7, 2006
Imprint: Running Press Adult
Language: English

This invaluable baker's resource provides home bakers with delicious ways to use whole and other healthful grains and flours to suit their dietary, allergic, and basic baking needs. Including new and traditional recipes, and featuring a collection of recipes from prominent bakers and chefs, Bob's Red Mill Baking Book allows bakers to take full advantage of the healthful benefits of whole grains. Bob's Red Mill Natural Foods was founded in 1978 and has become a multimillion-dollar business with international distribution. Inspired by a commitment to whole grain nutrition, Bob and Charlee Moore started their business with a mission to support the health and well-being of people in their community. But the demand for healthy whole grains made their small northwest business grow nationwide. Bob's Red Mill Natural Foods offers a diverse line of all natural and organic flours, cereals, meal and mixes for pancakes, bread, and soups. The company's more than 300 products are available throughout the U.S. and Canada at all natural food and major grocery stores. Bob's Red Mill brand products may also be purchased by phone, mail order, or on the company's website.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This invaluable baker's resource provides home bakers with delicious ways to use whole and other healthful grains and flours to suit their dietary, allergic, and basic baking needs. Including new and traditional recipes, and featuring a collection of recipes from prominent bakers and chefs, Bob's Red Mill Baking Book allows bakers to take full advantage of the healthful benefits of whole grains. Bob's Red Mill Natural Foods was founded in 1978 and has become a multimillion-dollar business with international distribution. Inspired by a commitment to whole grain nutrition, Bob and Charlee Moore started their business with a mission to support the health and well-being of people in their community. But the demand for healthy whole grains made their small northwest business grow nationwide. Bob's Red Mill Natural Foods offers a diverse line of all natural and organic flours, cereals, meal and mixes for pancakes, bread, and soups. The company's more than 300 products are available throughout the U.S. and Canada at all natural food and major grocery stores. Bob's Red Mill brand products may also be purchased by phone, mail order, or on the company's website.

More books from Running Press

Cover of the book Meatless in Cowtown by John Ettinger
Cover of the book Hickory Daiquiri Dock by John Ettinger
Cover of the book The Real Mad Men by John Ettinger
Cover of the book Skinny Bitch by John Ettinger
Cover of the book All The Songs by John Ettinger
Cover of the book Retail Anarchy by John Ettinger
Cover of the book Eat What You Love: Restaurant Favorites by John Ettinger
Cover of the book My Life in Dioramas by John Ettinger
Cover of the book Jewish Stories of Wisdom by John Ettinger
Cover of the book Diana of Orchard Slope by John Ettinger
Cover of the book The Lazy Couponer by John Ettinger
Cover of the book New York Times The Times of the Seventies by John Ettinger
Cover of the book We Only Dated for 11 Instagrams by John Ettinger
Cover of the book Someone Else's Summer by John Ettinger
Cover of the book The Compendium of Magical Beasts by John Ettinger
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy