Environmental Science category: 9368 books

Glaciers in the Andes are particularly important natural archives of present and past climatic and environmental changes, in significant part because of the N-S trend of this topographic barrier and its influence on the atmospheric circulation of the southern hemisphere. Strong gradients in the seasonality...

Islands face one of the most pressing issues of our time: how to balance ecological integrity with economic development and collective quality of life, including the need for social and conservation space. Islands are sites of rich and varied human and ecological diversity, but they are also often...

The book provides a common framework for physicians and biomedical researchers who wish to learn more about environmental concerns, and for members of the environmental community who desire a greater understanding of biomedical issues.

What do we now know about the origins of plants on land, from an evolutionary and an environmental perspective? The essays in this collection present a synthesis of our present state of knowledge, integrating current information in paleobotany with physical, chemical, and geological data.

The tanning industry is a major source of pollution worldwide, particularly in developing countries. The major public concern over tanneries has traditionally been about odours and water pollution from untreated discharges. Important poll- ants associated with the tanning industry include chlorides,...

The monograph entitled “Crop responses to Global warming” describes the normal historical shifts in the earth’s atmospheric temperature and weighs the evidence concerning anthropogenic induced changes in the level of temperature.  The unprecedented increase in the earth’s temperature after...

The huge expansion of the chemical and petroleum industries in the twentieth century has resulted in the production of a vast array of chem­ ical compounds and materials that have transformed our lives. The associated large-scale manufacturing, processing and handling activi­ ties have caused a...

The determination of the hazards resulting from the accidental or deli berate contamination of terrestrial and aquatic environments is in most countries still lirnited to the detection and quantification of the suspected pollutants by chemical analyses. Such an approach is unfortunately hampered by...

This book presents a comprehensive collection of articles illustrating the importance of microbial community structure and function for ecosystem sustainability and environmental reclamation. It addresses a diverse range of topics, including microbial diversity, physiology, genomics, ecosystem function,...

James O. Leckie Environmental Engineering and Science Program, Department of Civil and Environmental Engineering, Stanford University, Stanford, California 94305-4020, USA Nearly 10 years have passed since the beginning of the systematic studies of the Lerma-Chapala Basin coordinated by the Instituto...

This two-volume series will describe the mechanisms that are operating on chemicals as thy move in the environment. Knowledge of these mechanisms is a vital component in performing a risk assessment. Volume I will deal with the physical and chemical properties of a material and how these influence...

Defining ecology as a system-theory oriented synthesis of both earth and life sciences, the book aims at a novel co- herent understanding of chemicalimpact on the lower at- mosphere and characteristic types of terrestrial ecosystems. To this end comprehensive flux-analytical and hierarchical modelling...

This volume brings together extended reviews and papers of new scientific research on atmospheric nitrogen deposition impacts globally. While there is a wealth of evidence on the magnitude, components and effects of nitrogen disposition on floral biodiversity in Europe and North America, there is...

So Shall You Reap is a broad-gauged exploration of the intersections of farming and history. Beginning with the prehistorical era, Otto and Dorothy Solbrig describe the evolution of farming. When and how did people learn to irrigate, to fertilize, to rotate their crops -- and why? Along with...