Food Industry category: 1675 books

Cover of Nutrient Metabolism

Nutrient Metabolism

Structures, Functions, and Genetics

by Martin Kohlmeier
Language: English
Release Date: October 1, 2003

Nutrient Metabolism defines the molecular fate of nutrients and other dietary compounds in humans, as well as outlining the molecular basis of processes supporting nutrition, such as chemical sensing and appetite control. It focuses on the presentation of nutritional biochemistry; and the reader is...
Cover of Citrus Fruit

Citrus Fruit

Biology, Technology and Evaluation

by Milind Ladanyia, Milind Ladaniya
Language: English
Release Date: July 28, 2010

Post harvest biology and technology of citrus fruits is gaining importance as the therapeutic value of citrus fruits is realized and supported by the increase in health awareness among the general public. This book is the most comprehensive reference on citrus fruit biology, biotechnology and...
Cover of Heat processing of packaged foods: guidelines for establishing the thermal process
by Mr Nick May
Language: English
Release Date: December 16, 2011

Ensure that your products receive an adequate heat process and that their safety and quality is optimised. Decisions on heat processing regimes are required for all new products, as well those in which there has been a change in formulation, manufacturing procedures or packaging type or shape. Routine...
Cover of Elaboración de helados
by Alejandro de Miguel Cabrera
Language: Spanish
Release Date: June 2, 2016

Describir las características físico-químicas y microbiológicas de los helados. Analizar los procedimientos de elaboración de helados, relacionando las operaciones necesarias, los productos de entrada y salida y los medios empleados. Aplicar las técnicas necesarias para la fabricación de helados,...
Cover of La cadena lechera hacia el 2020

La cadena lechera hacia el 2020

Propuesta de la UNVM para el PEA2

by Gustavo Bitar Tacchi
Language: Spanish
Release Date: March 28, 2014

En mayo de 2010 el Ministerio de Agricultura, Ganadería y Pesca de la Nación (MAGyP) convoca a las Universidades para formar parte del “Consejo Federal de Asesor de Ciencia y Tecnología” en el marco del Plan Estratégico Agroalimentario y Agroindustrial, Participativo y Federal 2010-2016 (PEA2)....
Cover of The Craft and Science of Coffee
by
Language: English
Release Date: December 16, 2016

The Craft and Science of Coffee follows the coffee plant from its origins in East Africa to its current role as a global product that influences millions of lives though sustainable development, economics, and consumer desire. For most, coffee is a beloved beverage. However, for some it is...
Cover of Postharvest Handling

Postharvest Handling

A Systems Approach

by
Language: English
Release Date: February 21, 2009

Consideration of the interactions between decisions made at one point in the supply chain and its effects on the subsequent stages is the core concept of a systems approach. Postharvest Handling is unique in its application of this systems approach to the handling of fruits and vegetables, exploring...
Cover of Envasado y acondicionamiento de productos lácteos
by Manuel Rodríguez Peula
Language: Spanish
Release Date: June 2, 2016

Asociar las tareas de envasado con el proceso de producción, analizando la importancia del envase con respecto al producto y consumidor final. Caracterizar los materiales y los envases para el envasado, acondicionado y etiquetado y relacionar sus características con sus condiciones de utilización....
Cover of Product Innovation Toolbox

Product Innovation Toolbox

A Field Guide to Consumer Understanding and Research

by Dulce Paredes, Kannapon Lopetcharat, Jacqueline H. Beckley
Language: English
Release Date: March 7, 2012

Product Innovation Toolbox: A Field Guide to Consumer Understanding and Research brings together key thought-leaders and seasoned consumer researchers from corporate R&D, academia and marketing research companies to share their experiences, cutting edge consumer research tools and practical tips...
Cover of Postharvest Quality Assurance of Fruits

Postharvest Quality Assurance of Fruits

Practical Approaches for Developing Countries

by Mohammad Shamsher Ahmad, Mohammed Wasim Siddiqui
Language: English
Release Date: October 19, 2015

This book presents a comprehensive study of the handling of fresh fruits in the developing world from harvesting to the shelf. With annual losses ranging from 30-40% due to lack of knowledge on proper handling practices and value addition, this book's information on postharvest handling and quality...
Cover of Agriculture for Beginners
by Midwest Journal Press, Charles William Burkett, Frank Lincoln Stevens
Language: English
Release Date: March 3, 2015

Since its first publication "Agriculture for Beginners" has found a welcome in thousands of schools and homes. Naturally many suggestions as to changes, additions, and other improvements have reached its authors. The authors hope and think that the remaking of the book has...
Cover of Milano Collezioni andata e ritorno
by Ilaria Caprioglio
Language: Italian
Release Date: April 7, 2014

Un libro che racconta come prosegue la vita di una modella quando si spengono i riflettori sull'ennesimo concorso di bellezza. Una testimonianza sul mondo della moda con le sue luci e le sue ombre. I viaggi, le sfilate, le feste, i set fotografici ma anche la solitudine, i disturbi del comportamento...
Cover of The Chemistry and Technology of Pectin
by Steve Taylor
Language: English
Release Date: December 2, 2012

A fundamental understanding of polymers has evolved in recent years concurrent with advances in analytical instrumentation. The theories and methodologies developed for the galacturonan biopolymers (collectively called pectins) have seldom been discoursed comprehensively in the context of the new...
Cover of Wine Grape Varieties
by George H Kerridge, Allan J Antcliff
Language: English
Release Date: June 1, 1999

This book describes 92 of the most popular wine grape varieties currently used by wine makers around the world plus some that may have a place in the future. It builds on the earlier edition of Wine Grape Varieties of Australia, by including new varieties of grape and updating critical information. The...
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