Pastry category: 243 books

This collection shares country recipes for the most delicious kind of cooking-baking! Inside you’ll find pies, cakes, cookies, and breads, all of which you can easily make at home. Whether you’re an experienced baker or just starting to learn, you’ll love that this book has simple, straightforward...

Try making these easy, decadent pie recipes.Some of the recipes within the book:Apple Pumpkin Pie, Banana Cream Pie, Chicken Pie, Chicken Pot Pie, Chocolate Pecan Pumpkin Pie, Cream Cheese Chicken Pie, Double Crust Haddock Pot Pie, Lemon Meringue Pie, Miniature Apple Tarts, Spinach Pistachio...

Standard Baking Co. is Maine’s most well-known bakery. Located directly across from Portland’s harbor, the bakery is a daily hub for hundreds of people. From almond crossiants to butter cookies to a pear frangipane tart, more than sixty coveted recipes comprise this cookbook tailor written for...

Aprende a crear las tartas esculturales que enamoran a las celebrities. Da un paso más en tus habilidades reposteras aprendiendo los secretos del diseño y modelado de tartas decoradas de pisos. Tartas esculturales te enseña, de la mano de una experta cuyas tartas triunfan entre las celebrities,...

Pie--the once-humble dessert--is hot! From savory to sweet, for breakfast, lunch, or dinner, once you know the secrets of making pie you will have the skills to create almost any meal. This cookbook demystifies the art and science of flaky crusts and delectable fillings. It's bursting with recipes...

**Ten tried and true finger food recipes from home cooking expert Jo Seagar.**Jo Seagar's name is synonymous with stress-free recipes. She adores entertaining and cooking for friends, and always has a houseful of people staying. With this mouth-watering selection Jo shares ten of her easy finger food ideas, suitable for any occasion.

Noted for his Japanese-inspired French confections showcasing delicate cake bases and intricately-piped fresh cream, Chef Yamashita’s cosy patisserie of the same name draws cake and dessert lovers from near and far to indulge in his irresistible creations. In this third cookbook, Chef Yamashita...

Dump dishes have become very popular in recent times and it isn’t difficult to see why.  Though, creating delicious dump desserts and cakes can be an easy task.  It might at times seem a little difficult to do especially if you aren’t a whiz in the kitchen but anyone can make dump dishes. The...

We like to Bake The 1000 best recipes for baking and Enjoy Beef recipes, peanut recipes, peanut recipes, peanut recipes, peanut butter recipes, peanut butter recipes, peanut butter recipes, peanut butter recipes,  

All the right ingredients you need to make orange recipes, orange cookie recipes, orange cupcake recipes, orange muffin recipes, orange cake recipe, orange chocolate recipes.

Making Macarons isn’t hard, as it is made with very simple ingredients, such as egg whites and sugar. Macarons have a soft and smooth texture, making it very easy to add other ingredients to create an even more unique appearance.This book will inspire you in making Macarons for your friends and...

A heartwarming collection of 'Farmhouse Quiche Recipe' favourites, which includes the traditional Quiche Lorraine, vegetable, ham, choritzo, salami, salmon, and crab recipes.

A collection of savoury recipes that are delicious and very quick and easy to prepare. The recipes are flans, bakes, pies and much more. the recipes have been honed over many years and are used regularly by the author. Each recipe has its ingredients replicated on a separate page to make shopping...

Hay tartas tradicionales de algunos países que son mundialmente famosas: la Sacher de Austria, la Selva Negra de Alemania, el New York Cheescake de Estados Unidos... Pero, ¿cuáles son los pasteles clásicos de Suecia, Bolivia o Australia?, ¿se hornean tartas en África? Si lo tuyo es la...