Baking Desserts category: 4462 books
by Chris Reynolds
Language: English
Release Date: March 25, 2017
Language: English
Release Date: March 25, 2017
Introduction (For the entire series)From The Slopes To The Shore…Are you tired? Are you tired of fancy (or not so fancy) baking books by fancy chefs with even fancier recipes that just don't measure up to all that hype? Are you tired of recipe failures while on a ski holiday or...
by Chris Reynolds
Language: English
Release Date: March 25, 2017
Language: English
Release Date: March 25, 2017
Introduction (For the entire series)From The Slopes To The Shore…Are you tired? Are you tired of fancy (or not so fancy) baking books by fancy chefs with even fancier recipes that just don't measure up to all that hype? Are you tired of recipe failures while on a ski holiday or...
by Chris Reynolds
Language: English
Release Date: March 25, 2017
Language: English
Release Date: March 25, 2017
Introduction (For the entire series)From The Slopes To The Shore…Are you tired? Are you tired of fancy (or not so fancy) baking books by fancy chefs with even fancier recipes that just don't measure up to all that hype? Are you tired of recipe failures while on a ski holiday or...
by Laura Rowe
Language: English
Release Date: November 18, 2016
Language: English
Release Date: November 18, 2016
Let the Marathon begin! Every year, right after Thanksgiving, while everyone else is out struggling for parking spaces at the mall or fighting over limited quantity bargain gifts, I begin my Holiday Cookie Marathon in the relative safety of my kitchen.I spend each weekend making 3 or 4 batches...
The Ultimate Baking Book: 20 Handpicked Baking Recipes With New Twists
Amazing Recipes, #3
Language: English
Release Date: October 23, 2018
Baking is a food preparation technique which requires elongated desiccated tempera-ture by alteration in an oven. The most baked product around the world is bread. Warmth is slowly transported from the outermost layer of cakes, biscuits and breads to the core. As heat passes from side to side and...
by Chris Reynolds
Language: English
Release Date: March 25, 2017
Language: English
Release Date: March 25, 2017
Introduction (For the entire series)From The Slopes To The Shore…Are you tired? Are you tired of fancy (or not so fancy) baking books by fancy chefs with even fancier recipes that just don't measure up to all that hype? Are you tired of recipe failures while on a ski holiday or...
How Baking Works
Exploring the Fundamentals of Baking Science
Language: English
Release Date: April 21, 2008
Understanding and applying food science to the bakeshop—now revised and updated How Baking Works, Second Edition thoroughly covers the entire baking process, emphasizing the "whys" at work behind basic techniques. The book takes the user through the major ingredient groups, explaining how sweeteners,...
by Emily Nolan
Language: English
Release Date: April 18, 2011
Language: English
Release Date: April 18, 2011
Ever walk past a bakery window and marvel at the assortment of cookies, tarts, pies, and cakes and wonder how they did it? Wonder no more. The secrets to creating them can now be yours. With Baking For Dummies, You'lll discover how simple (and fun!) whipping up any sort of baked good from a chocolate...
by Dueep Jyot Singh
Language: English
Release Date: April 1, 2016
Language: English
Release Date: April 1, 2016
Table of ContentsIntroductionPie dishes and Cake dishesHow to Measure Baking UtensilsTips For IngredientsHow to Make Caster SugarBasic Baking TipsOven TemperatureGetting Your Tins ReadyCommon MistakesProper CoolingStoringWhat Happened There? – Baking DisastersMy Cake Sank!Rock Heavy CakeThe...
The Complete Book of Home Baking: Country Comfort
Includes Over 100 Recipes for Cakes, Cookies, Pies, Breads, and More
Language: English
Release Date: September 25, 2012
Country Comfort’s Complete Book of Home Baking is a keepsake recipe collection featuring a diverse selection of traditional and international baked favorites. Whether you’re baking for a holiday or are looking for a tasty dessert for a family dinner, this cookbook has everything you need to create...
105 Wholesomely Good For Your Health Fruit Dessert Recipes
Apple Desserts, Pineapple Desserts, Lemon Desserts, Strawberry Desserts, Banana Desserts, Cherry Desserts, Pear Desserts, Prune Desserts, Plum Desserts And More Easy To Make Dessert Recipes For Fruits
Language: English
Release Date: September 12, 2012
Eating fruits is one of the good things you can do for your body. The health-giving benefits we can get from 8 to 13 servings of fruits a day are numerous.
1. Fruits provide you the nutrients that you just can’t get in chemically processed vitamin and mineral supplements. 2. They contain...
Bread Baking For Beginners
Bread Baking Cookbook
Language: English
Release Date: October 8, 2013
Bread baking is the process of making bread no matter what type of bread it is. This is usually done by bakers in bakeries but this process can also be done at home even if you are not a baker. In other words, you can bake your own bread at home if you want to. As a matter of fact, there are several...
by Marisa Lee
Language: English
Release Date: February 2, 2017
Language: English
Release Date: February 2, 2017
Are you jealous of that friend or relative of yours who always seems to turn out perfect baked desserts? People like that must have hours of free time and tons of money for fancy ingredients to make tasty desserts like that, right?
Wrong.
All of the desserts in this book are easy to...
Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home
10 Expert Formulas for Baking Better Bread at Home
Language: English
Release Date: October 1, 2008
While "bread" once implied a simple, sliced white loaf from the supermarket, consumers have begun to consider the product in a more sophisticated light. Bread enthusiasts are more aware of the diverse array of high-quality breads than ever before and are seeking out handmade artisan products...