Baking Desserts category: 4462 books
Holiday Baking
New and Traditional Recipes for Wintertime Holidays
Language: English
Release Date: October 12, 2012
The holiday season is alive with tradition, and nothing brings a family together faster than baked goods pulled fresh from the oven. Holiday Baking celebrates the six major events of the season with new and traditional holiday treats everyone will love. Vida Lee's Maple Pumpkin Pie will be gobbled...
by Carole Bloom CCP
Language: English
Release Date: April 27, 2011
Language: English
Release Date: April 27, 2011
Have you ever opened a box of store-bought cookies and after the first dry bite, wished you were eating a warm, fresh baked one instead? Even store-bought cookies that claim to taste homemade really can’t compare to the real thing. Well, cookie lovers, thanks to baker Carole Bloom, you can have...
Homemade Bread Baking For Beginners
Follow These Basic Bread Making Tips So You Can Learn How To Bake Bread By Hand Or By Bread Machine And Start Baking Healthy, Homemade Bread For Your Family To Enjoy!
Language: English
Release Date: October 4, 2012
Homemade bread is healthier for you and your family than most store-bought kinds. One really plus point when you’re making your own bread is that you can select your own ingredients and leave out artificial additives. And oh, the smell of freshly-baked bread that fills your entire house is just...
A Jewish Baker's Pastry Secrets
Recipes from a New York Baking Legend for Strudel, Stollen, Danishes, Puff Pastry, and More
Language: English
Release Date: August 18, 2015
This follow-up to the author's James Beard award-winning Secrets of a Jewish Bakeris a charming collection of European-style bakery classics, such as coffee cake and strudel.
George Greenstein has a gift for teaching home bakers to think, work, and bake like the pros with his evocative and tactile...
Dr. Oetker: German Baking Today
The Original
Language: English
Release Date: December 18, 2012
Here are the best German cakes and pastries, strudels and tarts, the classics and the tastiest new creations of German cooking. In this extensively revised English edition of the original 'German Baking Today', you will find recipes for every day and for special occasions. To make the baking even...
Baking with Kids
Inspiring a Love of Cooking with Recipes for Bread, Cupcakes, Cheesecake, and More!
Language: English
Release Date: June 15, 2012
Baking with Kids is the perfect guide for kids who want to learn to bake—and no prior baking experience is required. Authors Camilla Perez and Lisa Flodin bring excitement to the kitchen with the addition of helpful illustrations, numbered instructions, and safety tips. Each recipe provides young...
Prevention RD's Cooking and Baking with Almond Flour
75 Tasty and Satisfying Recipes to Promote a Gluten-Free Lifestyle
Language: English
Release Date: August 5, 2014
As a registered dietitian, diabetes educator, and blogger, Nicole Morrissey has created a wide variety of recipes for all types of people and their diets. Her goal has always been to provide her clients and fans of her blog with light recipes and meal plans that will help them feel energized and healthy.
Having...
by C.C. Barmann
Language: English
Release Date: March 30, 2013
Language: English
Release Date: March 30, 2013
Baking Bread - Fresh from the Oven by C.C. Barmann is an inspiring full-color photo-illustrated book with invaluable artisan bread recipes. It offers the home baker handmade rich-flavored breads made from scratch with natural ingredients. The recipes will yield scrumptious breads with soft and dense...
HOW TO MAKE BREAD: SECRETS FOR HOW TO MAKE DOUGH, BAKING BREAD & EASY RECIPES for TYPES OF BREAD
A QUICK START GUIDE ON BAKING BREAD AND BREAD MAKING WITH EASY RECIPES FOR HOMEMADE BREAD FROM BANANA BREAD AND SOURDOUGH BREAD TO CINNAMON BREAD ROLLS
Language: English
Release Date: February 14, 2013
HOW TO MAKE BREAD: SECRETS FOR HOW TO MAKE DOUGH, BAKING BREAD & EASY RECIPES for TYPES OF BREAD
A QUICK START GUIDE ON BAKING BREAD AND BREAD MAKING WITH EASY RECIPES FOR HOMEMADE BREAD FROM BANANA BREAD AND SOURDOUGH BREAD TO CINNAMON BREAD ROLLS
Bread has been a staple...
Christmas Cookie Contest in a Box
Everything You Need to Host a Christmas Cookie Contest
Language: English
Release Date: November 13, 2012
Christmas Cookie Contest in a Box has everything you need to host your own contest! Includes scorecards, judge badges, place cards, and a handbook. The handbook includes recipes from passionate, talented, professional, and semiprofessional bakers, along with photos of the cookies and personal stories...
by Kanchan Kabra
Language: English
Release Date: March 31, 2014
Language: English
Release Date: March 31, 2014
Better Cooking And Baking
by Kanchan Kabra
Many times we experience that just a simple mistake or over looking made a cake hard or less spongy and at times small things taken care of turn the most difficult dish to turn out to be the best. This book helps and suggests better ways of cooking...
by Joy Wielland
Language: English
Release Date: October 15, 2015
Language: English
Release Date: October 15, 2015
Have you ever been confronted by a baking recipe and wondered which product to buy, or needed to cook for people with allergies to gluten, wheat, eggs or have diabetes? Perhaps you wanted to bake something to please a guest from another culture or simply wanted to try a recipe from another country....
by Oliver Peyton
Language: English
Release Date: April 17, 2012
Language: English
Release Date: April 17, 2012
A book of unabashedly British baking by London's foremost bakers
The Fluffy Vanilla Fairy Cakes with Chocolate Fudge Icing take you straight back to childhood. Retro throwbacks like Fig Rolls and Jammy Dodgers are perfect for elevenses. And traditional teatime treats like Victoria Sponge and...
by Tarek Malouf
Language: English
Release Date: February 26, 2015
Language: English
Release Date: February 26, 2015
The brilliant new book from Britain’s favourite bakery – packed with recipes for extra-special treats and surprises. Delving into the wonderful world of American home-baking, this is a brilliant new collection of recipes from the Hummingbird Bakery. It includes everything from classics you know...