Baking Desserts category: 4462 books

Cover of United States of Pie

United States of Pie

Regional Favorites from East to West and North to South

by Adrienne Kane
Language: English
Release Date: June 5, 2012

A baker’s delight, United States of Pie is an utterly charming and mouthwatering compendium of heirloom American pies—regional favorites from East to West and North to South—gathered lovingly together by Adrienne Kane, author of Cooking and Screaming and creator of the popular food blog www.nosheteria.com....
Cover of The Magic of Mini Pies

The Magic of Mini Pies

Sweet and Savory Miniature Pies and Tarts

by Abigail R. Gehring
Language: English
Release Date: January 1, 2013

Miniature pies are everything good about baking—fun to make, delicious to eat, quick to prepare, beautiful to serve, and easily customizable! With a miniature pie maker or muffin tins, you can make each guest's favorite kind of pie in just the right proportions in no time. Perfect for parties, bed-and-breakfast...
Cover of The Keto Bread Cookbook: Top Low-Carb Ketogenic Bread Recipes For Weight Loss And Optimum Health
by Ronnie Israel
Language: English
Release Date: August 10, 2018

Miss Bread On The Keto Diet? Not Anymore! The ketogenic diet is tremendously beneficial for weight loss and a healthy lifestyle. This has been confirmed by the increasing number of keto dieters all over the globe. While the efficacy of this fat-burning diet is unquestionable, many are concerned about...
Cover of Fruit Bread Recipes: The Bread Machine Series
by Chefs Secret Vault
Language: English
Release Date: January 25, 2011

As part of our Bread Machine Series we couldn't pass up delicious Fruit Breads. Each loaf has a combination of flavors that delight everyone lucky enough to enjoy this taste treat. Whether it's for breakfast, brunch or a snack, your friends and family will crown you their favorite chef.We...
Cover of Treat Yourself

Treat Yourself

70 Classic Snacks You Loved as a Kid (and Still Love Today)

by Jennifer Steinhauer
Language: English
Release Date: June 3, 2014

Re-create the lunch-box delights that made you the envy of other kids with seventy recipes for all-natural, homemade versions of your favorite childhood treats. If you grew up on corner-store treats, memory lane is paved with Ho Hos, Yodels, Oreos, and Ring Dings. And while your taste buds...
Cover of El Libro de Cocina de Navidad Sin Azucar
by Kathy Lester
Language: English
Release Date: September 4, 2014

Este sencillo libro de cocina de vacaciones cuenta con casi veinte recetas sin azúcar elaborados para el diabético en mente. Cuenta con panes, tartas, pasteles, galletas y dulces que están libres de azúcar. Si usted está celebrando una Navidad sin azúcar este año, entonces este libro de cocina es para ti!
Cover of Sweet Gratitude

Sweet Gratitude

A New World of Raw Desserts

by Matthew Rogers, Tiziana Alipo Tamborra
Language: English
Release Date: June 5, 2012

Sweet Gratitude is a cookbook with a message: raw desserts aren’t only healthier for both people and the planet, they can also be every bit as tasty–indeed, sinfully so–as their mainstream counterparts. Tiziana Tamborra and Matthew Rogers, both master dessert chefs at the pioneering San Francisco-based...
Cover of Tart It Up!

Tart It Up!

Sweet and Savoury Tarts and Pies

by Eric Lanlard
Language: English
Release Date: August 28, 2012

Pies and tarts are the ultimate comfort food. Whether sweet or savoury, elegant or hearty, they are great for relaxed entertaining, family get-togethers and even weekday suppers. In this irresistible book Eric Lanlard, AKA Cake Boy, demonstrates how to make the best pastry and shares his favourite...
Cover of An Exclusive Beginners Guide to Becoming a Professional Cake Decorator From Home
by Elizabeth Rodriguez
Language: English
Release Date: February 21, 2013

This book covers several topics including: - CAKE DECORATING BUSINESS SECRETS - MARKETING YOUR CAKE DECORATING BUSINESS - SPREADING THE WORD - LOWERING YOUR BUSINESS COSTS - INSIDER TIPS FROM A PROFESSIONAL BAKER and so much more! Scroll up... and click on "Buy Now" to deliver almost instantly to your Kobo or other reading device.
Cover of Sweet

Sweet

Our Best Cupcakes, Cookies, Candy, and More

by Editors of Food Network Magazine
Language: English
Release Date: October 28, 2014

Take all the guesswork out of dessert with more than 100 recipes hand-picked by the Food Network Magazine editors as their all-time favorite treats. In Sweet, you’ll find over-the-top brownies, super fun cupcakes, show-off layer cakes, one-of-a-kind cookies and so much more. You don’t need...
Cover of Sugar Baby Sampler
by Gesine Bullock-Prado, Tina Rupp
Language: English
Release Date: October 23, 2012

A selection of Sugar Baby recipes to get you started Cookbooks with recipes for baking with sugar (in the oven) continue to top the bestseller lists. But until now, no one has set out to do a cookbook with recipes on cooking with sugar (on the stovetop). The Sugar Baby Sampler gives a taste...
Cover of Totally Chocolate

Totally Chocolate

60 Deliciously Seductive Recipes

by Eric Lanlard
Language: English
Release Date: September 8, 2014

In this beautiful book, master patissier Eric Lanlard shares more than 60 favourite recipes that use the ingredient he loves the most. Now you can share Eric's passion with his selection of chocolate-based recipes, from quick cakes, bakes and simple sauces to glamorous desserts, show-stopping party...
Cover of Chocolate Designs

Chocolate Designs

Working With Chocolate Transfers, Stencils, Piping, Runouts and Threads

by Brenda Van Niekerk
Language: English
Release Date: September 22, 2013

This book teaches you how to use chocolate transfers and stenciling on cakes and cookies and how to make chocolate runouts for the most decadent desserts. Some of the content within the book: Chocolate Basics, What Is Tempered Chocolate, How Do You Temper Chocolate, What Is Baking Chocolate,...
Cover of Maggie Austin Cake

Maggie Austin Cake

Artistry and Technique

by Maggie Austin
Language: English
Release Date: April 4, 2017

Stunning cake designs and technique how-tos from top cake artist Maggie Austin A former ballerina, Maggie Austin turned to baking when an injury ended her dancing career—and has since become one of today’s most sought-after cake artists, serving celebrity clients and even royalty around...
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