A P Mora: 5 books

Book cover of De la méningo-myélite
by A. P. Mora
Language: French
Release Date: March 12, 2016

Notre but, en entreprenant ce petit travail, est d’envisager dans un même cadre la description de la congestion et de l’inflammation de la substance propre de la moelle et de ses enveloppes, afin d’éviter des répétitions inutiles. Nous suivrons ainsi l’exemple de notre honoré professeur...
Book cover of Manual de Derecho Administrativo del sector turístico
by Raúl Pérez Guerra, Severiano Fernández Ramos, Raúl Pérez Guerra
Language: Spanish
Release Date: September 24, 2013

Los estudios universitarios en Turismo, plasmados en el actual Grado en Turismo, contemplan la necesaria adquisición por el alumno de determinadas competencias relacionadas con la ordenación legal de las actividades, servicios y productos turísticos, así como de las políticas turísticas desarrolladas...
Book cover of Culture and National Security in the Americas
by Astrid Arrarás, Luis Bitencourt, José Miguel Cruz
Language: English
Release Date: January 31, 2017

With contributions from leading experts, Culture and National Security in the Americas examines the most influential historical, geographic, cultural, political, economic, and military considerations shaping national security policies throughout the Americas. In this volume, contributors explore the...
Book cover of Amazonia Colombiana: imaginarios y realidades
by Catalina Pérez, Juan Echeverri, Germán Palacio
Language: Spanish
Release Date: January 1, 2011

n el primer semestre de 2010, la sede- Amazonia de la Universidad Nacional de Colombia realizó la Cátedra de Sede Jorge Eliécer Gaitán titulada ?Amazonia colombiana. Imaginarios y realidades ". El presente libro reúne las memorias de la Cátedra en la cual participaron investigadores colombianos...
Book cover of Achieving sustainable cultivation of cassava Volume 2

Achieving sustainable cultivation of cassava Volume 2

Genetics, breeding, pests and diseases

by Dr Michael Abberton, Dr Hernán Ceballos, Prof. P. Zhang
Language: English
Release Date: August 31, 2017

Originating in South America, cassava is now grown in over 100 countries around the world. It is the third most important source of calories in the tropics after rice and maize. Its caloric value, as well as its ability to tolerate dry conditions and poor soils, makes it a key food security crop in...
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