Angelo Comsti: 3 books
The Filipino Family Cookbook
A Treasury of Heirloom Recipes and Heartfelt Stories
Language: English
Release Date: September 25, 2014
Bestselling cookbook author and food writer Angelo Comsti follows up his bestselling book From Our Table To Yours: A Collection of Filipino Heirloom Recipes and Family Memories with another treasury of dishes deeply rooted in the culture and history of the Philippines. Together with food historian...
Homemade for the Holidays
Over 50 Treats to Enjoy at Home or Give as Gifts
Language: English
Release Date: October 1, 2011
Running out of ideas for the perfect gift for your family and friends? Home-made for the Holidays is a recipe book bursting with fresh ideas for sweet and savoury food gifts you can make and personalize. Be it boxed, bottled or bagged, edible gifts come aplenty with this handy cookbook. Nothing tastes as delicious as something homemade, so start drawing up your gift list today!
Fuss-free Filipino Food
Quick & Easy Dishes for Everyday Cooking
Language: English
Release Date: November 21, 2015
With Spanish, Chinese and Malay influences, Filipino cuisine is distinct from that of its South East Asian neighbours with its sweet, salty, sour and spicy flavours. From staples such as humba (braised pork belly) and tinolang manok (chicken in ginger soup), to snacks such as maja blanca (coconut...