C A: 2551 books

Nach fast dreitausend Jahren unerwartet aus der Verbannung befreit, bleibt Dämon Ornias keine Zeit, seine wiedergewonnene Freiheit zu genießen, denn die Sache hat einen kleinen Haken: Ohne die Jungfräulichkeit seines unfreiwilligen Beschwörers erlangt er seine volle Stärke nicht zurück. Und...

The composition of this book was inspired by the unconditional love and spiritual guidance of my mother. It is predicated on ten years of experience conducting domestic-violence groups for court-ordered male perpetrators. I was trained in the Duluth, Minnesota, model for treating perpetrators of domestic...

This book is about the right to basic education and its impact on development in Africa. It focuses on the elusive subject of litigating the right to education by examining jurisprudence from select African countries and India. The project further analyses the various challenges that impede access...

First Published in 1998. Routledge is an imprint of Taylor & Francis, an informa company.

For this edited volume, the editors solicited chapters that investigate the place of nonhuman animals in the purview of rhetorical theory; what it would mean to communicate beyond the human community; how rhetoric reveals our "brute roots." In other words, this book investigates themes that...

Sullivan, Georgia hasn't been Emmie Winters’ home for ten years. Her successful career in California has kept her away from the town where she grew up for an entire decade. An invitation to her high school reunion sets the stage for her big return to the small town.Emmie’s long weekend...

This title critically reviews old and new literature, help to create greater awareness of the disease in the US and helps in the evaluation of certain epidemiological and public health issues. During the first half of the 20th century, Chagas disease was assumed to be absent from the U.S. and...

145 Fish, Oysters and Sea Foods recipes of World Famous Chefs from United States, Canada and Europe. "PREFACE In presenting to the public this book on FISH, OYSTERS AND SEA FOODS we feel that we are presenting the most complete authoritative and up-to-date book ever prepared on the subject. The...

140 Dainty Sweets recipes of World Famous Chefs from United States, Canada and Europe.

More than 100 Relishes and Appetizers recipes of World Famous Chefs from United States, Canada and Europe. "PREFACE "In presenting to the public this book on RELISHES AND APPETIZERS we feel that we are presenting the most complete authoritative and up-to-date book ever prepared on the subject....

120 soups and consommes recipes of World Famous Chefs from United States, Canada and Europe. "PREFACE In presenting to the public this book on SOUPS AND CON-SOMMES we feel that we are presenting the most complete authoritative and up-to-date book ever prepared on the subject. The contributors...

150 Roasts and Entrees recipes of World Famous Chefs from United States, Canada and Europe. "PREFACE In presenting to the public this book on ROASTS AND ENTREES we feel that we are presenting the most complete authoritative and up-to-date book ever prepared on the subject. The contributors being...

More than 140 Steaks, Chops and Fancy Egg Dishes recipes of World Famous Chefs from United States, Canada and Europe. "PREFACE In presenting to the public this book on STEAKS, CHOPS AND FANCY EGG DISHES we feel that we are presenting the most complete authoritative and up-to-date book ever prepared...