Cheryll Reitmeier: 1 book

Book cover of Understanding Food Systems

Understanding Food Systems

Agriculture, Food Science, and Nutrition in the United States

by Ruth MacDonald, Cheryll Reitmeier
Language: English
Release Date: May 25, 2017

Understanding Food Systems: Agriculture, Food Science, and Nutrition in the United States explores the complex and evolving system from which the United States gets its food. From farm, to home, and everything in-between, the authors use a scientific perspective that explains the fundamentals of agricultural...
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