Delicious, fresh and healthy recipes to make the most of your spiralizer
by
Carolyn Humphries
Language: English
Release Date: March 3, 2016
Spiralizing is essentially the art of turning vegetables and fruits into noodles. Spiralized vegetables provide low-carb alternatives to pasta or rice and, therefore, useful for diabetic and weight-reducing diets. But they are much more: they add variety and colour to a healthy balanced diet, together...