Linda Larsen: 33 books

For scholars interested in the intersection of writing and online instruction, Writing in Online Courses: How the Online Environment Shapes Writing and Practice examines both the theoretical and practical implications of writing in online courses. The essays in this collection reflect upon what the...

Everything you need to start eating clean Whether you've lived on white carbs and trans fats all your life or you're already health conscious but want to clean up your diet even further, Eating Clean For Dummies, 2nd Edition explains in plain English exactly what it means to keep a clean-eating...

More than 150 tasty recipes for gluten-free baking Imagine baking without flour. Impossible, right? Essentially, that's what you're doing when you bake gluten-free. Sure, there are replacement flours, but there's an art to combining those ingredients to re-create the tastes you know and love....

When it comes to cutting back on salt, many people think, healthy, to be sure, but good-bye, flavor! Enter Knack Low-Salt Cooking, whose step-by-step, visual format makes healthful—and delicious—food accessible to everyone. It shows how we can add luster to our foods again by using such ingredients...

Slow cookers can today be found in most households—even if they’re just languishing in cupboards. But there are many reasons to pull out that neglected slow cooker, including better tasting, healthier food; and time, energy, and money savings. Featuring 350 full-color photographs, Knack Slow Cooking...