Martha Hall Foose: 3 books
Screen Doors and Sweet Tea
Recipes and Tales from a Southern Cook
Language: English
Release Date: October 20, 2010
Gifted chef and storyteller Martha Hall Foose invites you into her kitchen to share recipes that bring alive the landscape, people, and traditions that make Southern cuisine an American favorite.
Born and raised in Mississippi, Foose cooks Southern food with a contemporary flair: Sweet Potato...
A Southerly Course
Recipes and Stories from Close to Home: A Cookbook
Language: English
Release Date: April 12, 2011
In the highly anticipated follow-up to her bestselling Screen Doors & Sweet Tea, Martha Hall Foose shares recipes and stories that are even closer to her home and heart.
A Southerly Course delves deep into Mississippi Delta flavors and foodways, where Martha finds inspiration in local ingredients—from...
My Two Souths
Blending the Flavors of India into a Southern Kitchen
Language: English
Release Date: October 11, 2016
2017 The Gourmand Awards National Winner: BEST INDIAN CUISINE
2017 James Beard Award Nominee
2017 Winner, Food 52's The Piglet Award
My Two Souths takes you on a culinary journey with Chef Asha Gomez, from her small village in the Kerala region of southern India to her celebrated...