N R Reddy: 3 books

Book cover of Legume Based Fermented Foods
by N.R. Reddy
Language: English
Release Date: February 6, 2018

This book provides a comprehensive review of published data on the production of various legume-based fermented foods and critically examines their nutritional quality. The book consists of 14 chapters where the preparation, composition, nutritional quality, and food safety of individual legume-based...
Book cover of Integrated weed management for sustainable agriculture
by Dr Adam S. Davis, Dr Bruce Maxwell, Prof. David R. Clements
Language: English
Release Date: December 14, 2017

Summarises latest research on IWM principles and methodsĀ  Assesses current challenges facing herbicide useĀ  Detailed review of the range of cultural, physical and biological methods of control available for IWM.
Book cover of Design of Shape Memory Alloy (SMA) Actuators
by Ashwin Rao, A. R. Srinivasa, J. N. Reddy
Language: English
Release Date: May 8, 2015

This short monograph presents an analysis and design methodology for shape memory alloy (SMA) components such as wires, beams, and springs for different applications. The solid-solid, diffusionless phase transformations in thermally responsive SMA allows them to demonstrate unique characteristics...
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