Suba Mahadevan: 2 books
From India
Food, family and tradition
Language: English
Release Date: April 1, 2013
From the talented chef behind Sydney's most iconic Indian restaurants, Abhi's and Aki's, comes a spicy blend of contemporary food and authentic cooking. Kumar Mahadevan weaves a full array of recipes with the unique tale of his family's journey from India to Australia. This book offers a full range...
From India
Over 100 Recipes to Celebrate Food, Family & Tradition
Language: English
Release Date: September 1, 2015
"Food is the essence of existence."
"Vannakkam" is a Tamil saying meaning "welcome," and that's just what this beautiful cookbook does—it welcomes you to a finer level of Indian cuisine. Kumar Mahadevan, the talented chef behind Australia's iconic restaurants Abhi's and Aki's, weaves over...