Cooking from Venice, California
by
Travis Lett
Language: English
Release Date: October 27, 2015
Gjelina — The new way to cook
Travis Lett’s new American cuisine: Gjelina in Venice Beach is Los Angeles's most talked-about restaurant, lauded by critics from London to New York to San Francisco and beloved by stars, locals, and out-of-towners alike for its seductive simplicity and eclectic Cal-Med...