Victoria Belanger: 1 book
Hello, Jell-O!
50+ Inventive Recipes for Gelatin Treats and Jiggly Sweets: A Cookbook
Language: English
Release Date: February 28, 2012
Food blogger Victoria Belanger shares the secrets to creating inspired, modern gelatin desserts—with fresh fruits and flavors, new twists on trendy treats, and easy but artistic presentations.
A classic, nostalgic treat is getting a makeover, thanks to innovative culinary bloggers like Victoria...
