Clarkson Potter imprint: 450 books
Pure Flavor
125 Fresh All-American Recipes from the Pacific Northwest
Language: English
Release Date: February 25, 2009
The creator of the award-winning Beecher’s Handmade Cheese in Seattle, Kurt Beecher Dammeier knows that great food begins with the highestquality ingredients prepared simply,so their natural, intense flavors shine through. In this, his first cookbook, you’ll discover that meals based on great...
The Shameless Carnivore
A Manifesto for Meat Lovers
Language: English
Release Date: March 18, 2008
Wondering if you're a true carnivore? Looking for a great recipe for Rattlesnake Chili? Read this book: a fast, funny, and enlightening celebration of the immense joys of flesh—consuming it, that is.
The average American consumes 218.3 pounds of meat every year. But concerns about mad cow...
Le Bernardin Cookbook
Four-Star Simplicity
Language: English
Release Date: June 25, 2014
Cusine from New York's four-star seafood restaurant, Le Bernardin, is made accessible to everyone in more than 100 meticulously formulated and carefully tested recipes for all courses, from appetizers through dessert, in this cookbook from Le Bernardin chef Eric Ripert and owner Maguy Le Coze.
The...
Sirocco
Fabulous Flavors from the Middle East
Language: English
Release Date: May 3, 2016
Journey to the Middle East and Mediterranean with alluring recipes from Sabrina Ghayour, dubbed “the golden girl of Persian Cookery” by The Observer, in the highly anticipated follow-up to her bestselling debut cookbook, Persiana.
Sirocco highlights the use of simple pantry staples and...
The Snacking Dead
A Parody in a Cookbook
Language: English
Release Date: October 22, 2013
For fans of AMC's The Walking Dead, Max Brooks, and all things zombies, the clever creators of Fifty Shades of Chicken hack a new parody cookbook filled with snacks for every occasion, tips for cooking under duress, and a love story that will send ripples down your spine--all accompanied by food photography...
Footnotes from the World's Greatest Bookstores
True Tales and Lost Moments from Book Buyers, Booksellers, and Book Lovers
Language: English
Release Date: October 4, 2016
**A New York Times Bestseller
From the beloved New Yorker cartoonist comes a collection of paintings and stories from some of the world’s most cherished bookstores.**
This collection of 75 evocative paintings and colorful anecdotes invites you into the heart and soul of every community:...
by Leah Reena Goren
Language: English
Release Date: November 1, 2016
Language: English
Release Date: November 1, 2016
A fully illustrated celebration of female friendship that is a gift, a thank-you note, and a love letter all in one.
Besties smartly captures all the reasons why best friends are . . . well, the best: they help you make decisions, are there through rough patches, and will always be your +1...
Dylan's Candy Bar
Unwrap Your Sweet Life
Language: English
Release Date: July 4, 2017
Just like stepping into Dylan’s Candy Bar stores—a modern-day Willy Wonka–like escape—opening this book reveals a surprise on every page. Whether you’re a candy fanatic or you just want to relive your childhood memories, candy queen Dylan Lauren has gobs of creative ideas for celebrating,...
by Jay Weinstein
Language: English
Release Date: June 2, 2010
Language: English
Release Date: June 2, 2010
More and more of us want to ensure that what we eat doesn’t deplete resources, cause animal or human suffering, or lead to pollution. And, at the same time, we also want delicious food! If you are concerned about the environment, but unsure how to make a difference, here is a handbook for finding...
Straight Up Tasty
Meals, Memories, and Mouthfuls from My Travels
Language: English
Release Date: May 12, 2015
The much anticipated first cookbook from Adam Richman, the irrepressible host of Man vs Food and NBC’s Food Fighters, delivers what his fans have been waiting for: a heaping helping of over-the-top flavors with a side order of the erudite humor that is his trademark.
Having eaten his way...
Make Some Beer
Small-Batch Recipes from Brooklyn to Bamberg
Language: English
Release Date: May 13, 2014
GLOBALLY INSPIRED RECIPES TO BREW AT HOME
With the creativity behind today’s craft-beer revolution reaching all-time heights, both new and experienced brewers are looking to expand their palates. Brooklyn Brew Shop founders Erica Shea and Stephen Valand took a tour of the world’s most innovative...
The Knot Little Books of Big Wedding Ideas
Cakes, Bouquets & Centerpieces, Vows & Toasts, and Details
Language: English
Release Date: December 16, 2014
The Knot, the #1 resource for brides, compiled their all-time best wedding details (cakes, bouquets and centerpieces, vows, décor and more), planning advice, and ideas for celebrations big and small within this beautiful box set of four colorful mini books. Whether you’re looking for a breathtaking...
by Andrea Robinson
Language: English
Release Date: March 4, 2009
Language: English
Release Date: March 4, 2009
Completely updated with information on more than 800 of the country's top-selling wines (100 more than were included in the 2006 edition), Andrea Robinson's buying guide is dedicated to the best-quality, most popular, and most readily available wines found in stores and restaurants. In addition to...
Super Easy Burgers
69 Really Simple Recipes
Language: English
Release Date: April 17, 2018
A collection of 69 recipes for simple-to-prepare, super delicious burgers of all kinds—from beef and poultry to veggie and seafood.
Super Easy Burgers includes 69 easy recipes for burgers of all varieties. From classic (Burger with Pickles and Onions, Bacon Cheeseburger) to exotic (Pineapple...