Woodhead Publishing imprint: 1344 books

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Language: English
Release Date: February 26, 2011

Knitted textiles and apparel represent approximately one third of the global textile market. This book provides an updated reference to Knitting technology, with specific focus on the developments in knitted fabric production and textile applications. The first set of chapters begin with a...
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Language: English
Release Date: February 14, 2014

Ceramic matrix composites (CMCs) have proven to be useful for a wide range of applications because of properties such as their light weight, toughness and temperature resistance. Advances in ceramic matrix composites summarises key advances and types of processing of CMCs. After an introductory...
by Marion I Tobler-Rohr
Language: English
Release Date: June 27, 2011

Textile products are produced, distributed, sold and used worldwide. A quantitative assessment of sustainability in the textile manufacturing chain is therefore extremely important. The Handbook of sustainable textile production is a compilation of technical, economical, and environmental data from...
by Olivia Harvey
Language: English
Release Date: October 16, 2012

Promising new developments in biomedical technology such as stem cell science are widely endorsed by governments keen to reduce spiralling healthcare costs, clinicians focused on patient care, and patients demanding revolutionary new treatments. Commercializing the stem cell sciences offers a comparative...

Bread Making

Improving Quality

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Language: English
Release Date: August 31, 2003

There has been a wealth of recent research on the complex changes involved in bread making and how they influence the many traits consumers use to define quality. Bread making: improving quality sums up this key research and what it means for improved process control and a better, more consistent...
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Language: English
Release Date: April 9, 2015

Food contact materials such as packaging, storage containers and processing surfaces can pose a substantial hazard to both food manufacturer and consumer due to the migration of chemicals or other substances from the material to the food, which can cause tainting of flavours and other sensory characteristics,...
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Language: English
Release Date: June 27, 2011

While products such as bananas, pineapples, kiwifruit and citrus have long been available to consumers in temperate zones, new fruits such as lychee, longan, carambola, and mangosteen are now also entering the market. Confirmation of the health benefits of tropical and subtropical fruit may also promote...
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Language: English
Release Date: October 5, 2011

Advanced techniques for characterizing thin film growth in situ help to develop improved understanding and faster diagnosis of issues with the process. In situ characterization of thin film growth reviews current and developing techniques for characterizing the growth of thin films, covering an important...
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Language: English
Release Date: October 30, 2005

As the finite capacity and pollution problems of fossil fuels grow more pressing, new sources of more sustainable energy are being developed. Materials for energy conversion devices summarises the key research on new materials which can be used to generate clean and renewable energy or to help manage...
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Language: English
Release Date: July 10, 2012

The use of lasers in the processing of electronic and photonic material is becoming increasingly widespread, with technological advances reducing costs and increasing both the quality and range of novel devices which can be produced. Laser growth and processing of photonic devices is the first book...
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Language: English
Release Date: March 12, 2010

High standards of noise, vibration and harshness (NVH) performance are expected in vehicle design. Refinement is therefore one of the main engineering/design attributes to be addressed when developing new vehicle models and components. Vehicle noise and vibration refinement provides a review...

Early Nutrition and Long-Term Health

Mechanisms, Consequences, and Opportunities

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Language: English
Release Date: November 29, 2016

The nutrition of an individual during gestation and the first two years of life—the first 1,000 days—sets the stage for lifelong health. Nutrition quality and quantity in this period can influence the risk of developing diseases that constitute today’s epidemics. Early-life nutrition can program...
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Language: English
Release Date: July 14, 2011

The influence of nutrition on cognition and behaviour is a topic of increasing interest. Emerging evidence indicates that nutrition in early life can influence later mental performance and that diet in later life can reduce cognitive decline. Lifetime nutritional influences on cognition, behaviour...

Computational Systems Biology

Inference and Modelling

by Paola Lecca, Angela Re, Adaoha Elizabeth Ihekwaba
Language: English
Release Date: July 29, 2016

Computational Systems Biology: Inference and Modelling provides an introduction to, and overview of, network analysis inference approaches which form the backbone of the model of the complex behavior of biological systems. This book addresses the challenge to integrate highly diverse quantitative...
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