Woodhead Publishing imprint: 1344 books

by J Martin
Language: English
Release Date: April 28, 2006

This third edition of what has become a modern classic presents a lively overview of Materials Science which is ideal for students of Structural Engineering. It contains chapters on the structure of engineering materials, the determination of mechanical properties, metals and alloys, glasses and ceramics,...

Modifying Food Texture

Novel Ingredients and Processing Techniques

by
Language: English
Release Date: May 23, 2015

Modifying Food Texture, Volume 1: Novel Ingredients and Processing Techniques discusses texture as an important aspect of consumer food acceptance and preference, and the fact that specific consumer groups, including infants, the elderly, and dysphagia patients require texture-modified foods. Topics...
by Duncan Manley
Language: English
Release Date: January 29, 2001

Duncan Manley has over thirty years' experience in the biscuit industry and during this period has collected recipes and examples of best practice from the leading manufacturers of biscuit, cracker and cookie products throughout the world. In his new book Manley has put together a comprehensive collection...

Ocular Transporters and Receptors

Their Role in Drug Delivery

by Ashim K Mitra
Language: English
Release Date: October 31, 2013

Ocular transporters and receptors contains detailed descriptions of major transporters and receptors expressed in the eye, with special emphasis on their role in drug delivery. The complex anatomy and the existence of multiple barriers in the eye pose a considerable challenge to successful drug delivery...

Brewing

New Technologies

by
Language: English
Release Date: August 9, 2006

Brewing continues to be one of the most competitive and innovative sectors in the food and drink industry. This important book summarises the major recent technological changes in brewing and their impact on product range and quality. The first group of chapters review improvements in ingredients,...
by
Language: English
Release Date: July 31, 2013

Omega-3 fatty acids provide many health benefits, from reducing cardiovascular disease to improving mental health, and consumer interest in foods enriched with omega-3 fatty acids is increasing. Formulating a product enriched with these fatty acids that is stable and has an acceptable flavour is challenging....

Biomedical Imaging

Applications and Advances

by
Language: English
Release Date: February 19, 2014

Biomedical Imaging: Applications and Advances discusses the technologies and latest developments in the increasingly important field of imaging techniques for the diagnosis of disease, monitoring of medical implants, and strategies for personalized medicine. Chapters in part one explore the...
by
Language: English
Release Date: October 28, 2010

Cardiovascular disease is one of the leading causes of death in the world today. Thanks to major advances in circulatory biomaterials and medical devices over the past few decades, many complications of this prevalent disease can be managed with great success for prolonged periods. Biomaterials...
by Leonid Burstein
Language: English
Release Date: June 5, 2011

MATLAB® in bioscience and biotechnology presents an introductory Matlab course oriented towards various collaborative areas of biotechnology and bioscience. It concentrates on Matlab fundamentals and gives examples of its application to a wide range of current bioengineering problems in computational...
by
Language: English
Release Date: January 31, 2006

As health problems such as obesity, heart disease and diabetes increase in many developed and developing countries, the food industry has come under mounting pressure to improve the nutritional quality of its products. Particular attention has focused on the health problems associated with saturated...

Alkyl Polyglucosides

From Natural-origin Surfactants to Prospective Delivery Systems

by
Language: English
Release Date: July 4, 2014

The on-going ‘green’ trend in the personal care industry coupled with global environmental concerns, place natural-origin, biodegradable and skin-friendly surfactants such as alkyl polyglucosides (APGs) in high demand. After successful use in cosmetics, sufficient data has been obtained to welcome...
by
Language: English
Release Date: September 26, 2008

Bioresorbable materials are extensively used for a wide range of biomedical applications from drug delivery to fracture fixation, and may remain in the body for weeks, months or even years. Accurately predicting and evaluating the degradation rate of these materials is critical to their performance...

Metallic Foam Bone

Processing, Modification and Characterization and Properties

by
Language: English
Release Date: November 14, 2016

Metallic Foam Bone: Processing, Modification and Characterization and Properties examines the use of porous metals as novel bone replacement materials. With a strong focus on materials science and clinical applications, the book also examines the modification of metals to ensure their biocompatibility...
by Norman Bailey
Language: English
Release Date: May 31, 1994

This book is chiefly concerned with the conventional fusion welding processes and their problems and will be of value to practical welding engineers, inspectors and metallurgists. The author also has inmind the needs of those concerned with design and specification, recognising the importance of dealing with problems at the design stage.
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