List 87 of books from editorial Andrews Mcmeel Publishing

Every Lady's Cook Book

by Mrs. T.J. Crowen
Language: English
Release Date: April 16, 2013

Published in New York in 1856, Every Lady’s Cook Book was revolutionary in its time for being written “for all classes of people” as well as for “those who desire rich, well-seasoned dishes, and for those who prefer more plain diet.” The preface of this best-selling cook states that over 200,000...

Verstille's Southern Cookery

by E.J. Verstille
Language: English
Release Date: April 15, 2014

We do not have specific information about how Mrs. E.J. Verstille of Georgia acquired her cookery skills, but it is likely that one of her reasons for compiling her cookbook was to preserve the traditions of southern cookery during the chaotic post-Civil War reconstruction era. Her recipes have a distinct...

The Young Cook

by American Antiquarian Cookbook Collection
Language: English
Release Date: April 15, 2014

Although the author of this collection is anonymous, her intention was clearly stated on the title page of the book—a thousand practical ways to make good cakes, pies, puddings, and more for the young, inexperienced cook. True to her word, the cookbook is extremely thorough, covering not only the...

The New Whole Art of Confectionary

Sugar Boiling, Iceing, Candying, Jelly and Wine Making, &c.

by W. Young
Language: English
Release Date: July 16, 2013

Published in 1835 in New York, The New Whole Art of Confectionary provided delicious, sugary recipes for bakers, confectioners, and homemakers in the early 19th century. One of the earliest dessert cookbooks published in the United States from an original British publication, this compendium of all...

Dog Blessings

Poems, Prose, and Prayers Celebrating Our Relationship with Dogs

by June Cotner
Language: English
Release Date: October 3, 2017

Featuring heartwarming passages by a renowned inspirational author, this gift book celebrates puppy joy, the “welcome home” wag of the tail, unbridled affection, bittersweet love for an aging pet, and the sublime moments shared between humans and their canine companions.

Mrs. Hale's New Cook Book

A Practical System for Private Families in Town and Country

by Sarah J Hale
Language: English
Release Date: April 16, 2013

Mrs. Hale’s New Cook Book was written by one of the most well-known and prolific authors of the day. Sarah Josepha Hale sought to combine two of the most important trends in mid-19th century American culture: healthy living through a simple, hearty diet and frugality.

The Fish Sauce Cookbook

50 Umami-Packed Recipes from Around the Globe

by Veronica Meewes
Language: English
Release Date: September 8, 2015

Move over Sriracha, fish sauce is the most popular ingredient in town. Long used as a key umami flavor in Asian cooking, now prominent chefs from across the country are using fish sauce in new and unexpected ways to flavor their recipes. It was recently included in Bon Appetit's list of pantry essentials...

My Nepenthe

Bohemian Tales of Food, Family, and Big Sur

by Romney Steele
Language: English
Release Date: May 1, 2009

"A very special book about a very special place." --Michael Pollan, author of The Omnivore's Dilemma and In Defense of Food"What a world Romney Steele has given us in My Nepenthe! This personal tale is as tender and bright as a bite of Nepenthe Cheese Pie and will transport me--and you--to...

Chili Cook-off in a Box

Everything You Need to Host a Chili Cook-off

by Gina Hyams
Language: English
Release Date: September 11, 2012

Chili cook-offs, a fall tradition, have exploded in popularity over the last several years. Easy to organize and yummy to participate in, chili cook-offs are a perfect entertaining event.The booklet in Chili Cook-off in a Box explains why chili cook-offs matter today, and describes the history...

Darwin's Bass

The Evolutionary Psychology of Fishing Man

by Paul Quinnett
Language: English
Release Date: December 11, 2012

In this follow-up to his widely acclaimed Pavlov's Trout, internationally recognized psychologist and 50-year fisherman Paul Quinnett, Ph.D., explores the evolutionary foundations of fishing and why so many people have such a strong bond to the sport. Referencing Charles Darwin's Origin of the Species,...

You Are Here is Dawn Lanuza’s newest collection of contemporary poetry that lends itself to the idea of giving ourselves second chances. These self-healing poems and words draw on central themes of self-love, self-discovery, and empowerment. In order to survive the vicissitudes of life, You Are...

The Government Manual for New Wizards

by Matthew David Brozik, Jacob Sager Weinstein
Language: English
Release Date: January 1, 2009

The comedic duo behind The Government Manual for New Superheroes is back, and this time they've brought their magic wands and enchanted artifacts.The Government Manual for New Wizards is a hilarious, mock-official handbook for wannabe witches and warlocks who need advice on recognizing the...

I Love Jam

by Rachel Saunders
Language: English
Release Date: April 4, 2017

I Love Jam is the ultimate gift for first-time and experienced jam makers alike to discover and perfect the art of jam making. Complete with clear instructions and eye-opening recipe flavor variations and tips, I Love Jam will brighten your pantry every month of the year. Learn how to use your...

A Dog's Book of Truths

by Nancy LeVine
Language: English
Release Date: December 11, 2012

LuLu and Maxie are sisters, two dogs who've become an artistic passion for photographer Nancy LeVine. For nearly a decade, she's chronicled their lives and, in the process, opened a window into the relationship between canines and their world and what dogs can teach us about ourselves. In A Dog's Book...