Anvil Publishing Inc : 184 books

“I believe we should not compartmentalize our mind. We should be interested in everything that can be learned from whatever source. That’s the only way we can enrich our mind and not become dogmatic and fanatic about our beliefs.” — Jaime T. Licauco From the Preface In...

An earlier manuscript titled The Music Child was shortlisted for the Man Asia Literary Prize in 2008. Alfred A. Yuson’s previous novels are Great Philippine Jungle Energy Café and Voyeurs & Savages. Again, this third novel explores the marvels skirting the boundaries of realism, or goes...

After over two decades working at some of London’s most successful advertising agencies, Tony Harris packed up his collections of bass guitars, vinyl 45s, and Dr. Martens and joined BBDO Guerrero in the Philippines as Chief Executive. This is the story of what happened next, leading to the advertising...

Part of the Pinoy Classic Cuisine Series, a collection of little books on Philippine cuisine and beverage, which serves as an easy, fast guide for today’s cosmopolitan kitchens and busy bodies. “When you talk about kakanin, it is almost always associated with laborious procedures and preparations....

Part of the Pinoy Classic Cuisine Series, a collection of little books on Philippine cuisine and beverage, which serves as an easy, fast guide for today’s cosmopolitan kitchens and busy bodies. “If the culinary enthusiast wants to witness the differences in Philippine regional cuisine,...

Part of the Pinoy Classic Cuisine Series, a collection of little books on Philippine cuisine and beverage, which serves as an easy, fast guide for today’s cosmopolitan kitchens and busy bodies.   This little cookbook is packed with recipes for Adobong Crispy Pata, Sinaing na Tambakol...

Part of the Pinoy Classic Cuisine Series, a collection of little books on Philippine cuisine and beverage, which serves as an easy, fast guide for today’s cosmopolitan kitchens and busy bodies. “Inihaw, sinugba, inasal, dinerang, intono or whatever Filipino regional term is used, grilling...

A collection of Filipino expats’ reminiscencesespecially during the writers’ growing-up-into-adulthood yearsprimarily of home and hometown, but having Filipino cooking as the unifying thread: favorite dishes and native delicacies, family recipes and food rituals, favorite watering holes and memorable eating places anywhere in the Philippines.

Within the pages of this volume run writers and their lives, writers and their works, writers and their readers. Anyone seriously interested in the history, development, and future of Philippine literature has no choice but to submerge himself in the now shallow, now deep waters of reminiscences and...

Strange skies, lost boys, dreaming girls, childhood robots, and bus rides: Dear Distance is the new story collection by Luis Katigbak, award-winning author of Happy Endings and The King of Nothing to Do.

Part of the Pinoy Classic Cuisine Series, a collection of little books on Philippine cuisine and beverage, which serves as an easy, fast guide for today’s cosmopolitan kitchens and busy bodies. “In the Philippines, probably the most popular—and effective—way to celebrate and strengthen...

Part of the Pinoy Classic Cuisine Series, a collection of little books on Philippine cuisine and beverage, which serves as an easy, fast guide for today’s cosmopolitan kitchens and busy bodies. “No Filipino can ever grow up without a love for pancit. Inherited from our Chinese ancestors,...

“As we landed in Manila, shit got bad fast. The captain came out of the cockpit all pale and bloodied. We thought he had just gotten a horrible case of air sickness, but no. Hell no. He charged at the nearest person next to him. I think she was a celebrity because people were whispering,...

Can a person be gay and Catholic? Is homosexuality inborn or learned? Are there gays in the military? Was Rizal a homosexual? What should a beginning gay writer do? Why do fathers beat up their swishy sons? Why are there no happy gay stories? Are all...