Slow Bread for Busy Lives
by
Andrew Whitley
Language: English
Release Date: June 1, 2014
One of the oldest yet simplest, tastiest and most nutritious breads you can make, Sourdough needs only flour, water, salt – and a little time. But what if time is the one thing you don’t have?
In Do Sourdough, Andrew Whitley – a baker of over 30 years who has ‘changed the way we think about...