Cafe Flora Cookbook

Nonfiction, Food & Drink, Vegetarian, International, USA
Cover of the book Cafe Flora Cookbook by Catherine Geier, Carol Brown, Penguin Publishing Group
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Catherine Geier, Carol Brown ISBN: 9781440623950
Publisher: Penguin Publishing Group Publication: October 4, 2005
Imprint: HP Books Language: English
Author: Catherine Geier, Carol Brown
ISBN: 9781440623950
Publisher: Penguin Publishing Group
Publication: October 4, 2005
Imprint: HP Books
Language: English

For more than a decade, Seattle’s award-winning Cafe Flora has been serving up ingenious vegetarian and vegan dishes, which have become so popular that even meat lovers long for the taste of their Portobello Wellington or Oaxaca Tacos. Their modern, sophisticated approach to vegetarian cooking is inspired by international culinary traditions and informed by a decade of chefs working toward a goal of common good and uncommonly good food.

For the enterprising home cook, the chefs at Cafe Flora are the perfect guides for an incomparable culinary adventure. Their dedication to discovery has led them to develop unique ways to transform classic favorite recipes into meat-free dishes, often with greater flair than the original. And now they are sharing their flavor-enhancing tricks and preparation techniques that make every dish at Cafe Flora memorable.

From beverages and brunch dishes to appetizers and main courses to sides, salads, and condiments, the 250 original recipes are given with easy-to-follow, detailed instructions, to save time cooking and cleaning up. Along with serving and presentation suggestions, substitutions where appropriate, and a host of other culinary tips and advice, The Cafe Flora Cookbook embodies the true genius of this inventive restaurant.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

For more than a decade, Seattle’s award-winning Cafe Flora has been serving up ingenious vegetarian and vegan dishes, which have become so popular that even meat lovers long for the taste of their Portobello Wellington or Oaxaca Tacos. Their modern, sophisticated approach to vegetarian cooking is inspired by international culinary traditions and informed by a decade of chefs working toward a goal of common good and uncommonly good food.

For the enterprising home cook, the chefs at Cafe Flora are the perfect guides for an incomparable culinary adventure. Their dedication to discovery has led them to develop unique ways to transform classic favorite recipes into meat-free dishes, often with greater flair than the original. And now they are sharing their flavor-enhancing tricks and preparation techniques that make every dish at Cafe Flora memorable.

From beverages and brunch dishes to appetizers and main courses to sides, salads, and condiments, the 250 original recipes are given with easy-to-follow, detailed instructions, to save time cooking and cleaning up. Along with serving and presentation suggestions, substitutions where appropriate, and a host of other culinary tips and advice, The Cafe Flora Cookbook embodies the true genius of this inventive restaurant.

More books from Penguin Publishing Group

Cover of the book Grounded by Catherine Geier, Carol Brown
Cover of the book The Importance of Peeling Potatoes in Ukraine by Catherine Geier, Carol Brown
Cover of the book The Perfect Kill by Catherine Geier, Carol Brown
Cover of the book Grace After Henry by Catherine Geier, Carol Brown
Cover of the book Longarm #396 by Catherine Geier, Carol Brown
Cover of the book Natural Highs by Catherine Geier, Carol Brown
Cover of the book Serving God and Country by Catherine Geier, Carol Brown
Cover of the book Grace Against the Clock by Catherine Geier, Carol Brown
Cover of the book Nothing Stays Buried by Catherine Geier, Carol Brown
Cover of the book A Rather Remarkable Homecoming by Catherine Geier, Carol Brown
Cover of the book Accelerando by Catherine Geier, Carol Brown
Cover of the book A Famous Dog's Life by Catherine Geier, Carol Brown
Cover of the book The House at Tyneford by Catherine Geier, Carol Brown
Cover of the book The Lies That Bind by Catherine Geier, Carol Brown
Cover of the book Death Along the Spirit Road by Catherine Geier, Carol Brown
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy