Christmas Recipes: 21 Dairy and Meat Free Recipes with Gluten, Soy, Egg and Nut Free Options

The Little Book of Allergy-Friendly Recipes

Nonfiction, Food & Drink, Entertaining, Holiday, Vegetables & Salads, Healthy Cooking
Cover of the book Christmas Recipes: 21 Dairy and Meat Free Recipes with Gluten, Soy, Egg and Nut Free Options by Lisa White, Glenys Falloon, Hayley Richards, Karina Pike, Complementary Kitchen Pty. Ltd.
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Author: Lisa White, Glenys Falloon, Hayley Richards, Karina Pike ISBN: 9781386160038
Publisher: Complementary Kitchen Pty. Ltd. Publication: December 8, 2017
Imprint: Language: English
Author: Lisa White, Glenys Falloon, Hayley Richards, Karina Pike
ISBN: 9781386160038
Publisher: Complementary Kitchen Pty. Ltd.
Publication: December 8, 2017
Imprint:
Language: English

Don't munch on rice crackers while everyone else is having gingerbread and pudding this Christmas. The Little Book of Allergy-Friendly Christmas Recipes (2nd Edition), by the creators of online cooking show Alternative Chef Kitchen gives multiple alternatives to each of your Christmas classics, free from gluten, dairy, soy, egg, nut and meat including:

  • Vanilla Shortbread
  • Fruit Mince Tarts
  • Warm Cinnamon Cherry Cake with Cinnamon Syrup
  • Christmas pudding
  • Brandy "Custard"
  • Turmeric Custard
  • Saffron Custard
  • Gingerbreads
  • White Christmas Slice
  • White Christmas Ice Cream
  • Chocolate Truffles
  • Rum Balls
  • Roast with Red Wine Reduction

This little book is jam-packed with hands-on tips and ideas to adapt typical holiday recipes to suit your specific allergy needs and will impress your vegan guests. The recipes use a number of ingredients that can be found at your local supermarket and health food store, and regular kitchen appliances found in most kitchens. This little book is ideal for both beginner free-from cooks as well as seasoned whole foodies. It also includes bonus links to videos and resources to help you, not just during this holiday season, but also as you navigate your "cooking without" journey.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Don't munch on rice crackers while everyone else is having gingerbread and pudding this Christmas. The Little Book of Allergy-Friendly Christmas Recipes (2nd Edition), by the creators of online cooking show Alternative Chef Kitchen gives multiple alternatives to each of your Christmas classics, free from gluten, dairy, soy, egg, nut and meat including:

This little book is jam-packed with hands-on tips and ideas to adapt typical holiday recipes to suit your specific allergy needs and will impress your vegan guests. The recipes use a number of ingredients that can be found at your local supermarket and health food store, and regular kitchen appliances found in most kitchens. This little book is ideal for both beginner free-from cooks as well as seasoned whole foodies. It also includes bonus links to videos and resources to help you, not just during this holiday season, but also as you navigate your "cooking without" journey.

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