Cooking With Spirit, North American Indian Food and Fact

Nonfiction, Food & Drink, Outdoor
Cover of the book Cooking With Spirit, North American Indian Food and Fact by Darcy Williamson, Darcy Williamson
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Author: Darcy Williamson ISBN: 9780984313679
Publisher: Darcy Williamson Publication: April 12, 2010
Imprint: Smashwords Edition Language: English
Author: Darcy Williamson
ISBN: 9780984313679
Publisher: Darcy Williamson
Publication: April 12, 2010
Imprint: Smashwords Edition
Language: English

To some, North American Indian cooking seems bland. But the native cooks of this country used what was at hand and took care to conserve their food sources so that there would always be plenty for generations which followed. They did not eat for sheer pleasure; they ate to survive, they ate what the land offered, and they season it with spirit.

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To some, North American Indian cooking seems bland. But the native cooks of this country used what was at hand and took care to conserve their food sources so that there would always be plenty for generations which followed. They did not eat for sheer pleasure; they ate to survive, they ate what the land offered, and they season it with spirit.

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