| Author: | A. C. Cockerill | ISBN: | 1230000275339 |
| Publisher: | A. C. Cockerill | Publication: | October 20, 2014 |
| Imprint: | Language: | English |
| Author: | A. C. Cockerill |
| ISBN: | 1230000275339 |
| Publisher: | A. C. Cockerill |
| Publication: | October 20, 2014 |
| Imprint: | |
| Language: | English |
After the one-two punch of a 2030 divorce and layoff, Tessa Beaufort leaves Texas for the mountains of Vermont and trades in her sous-chef apron to start up an online business and food-critic blog. When she stumbles into struggling restaurant owner and cook, John Hancock, she discovers marinara isn’t all that’s simmering in her kitchen.
After the one-two punch of a 2030 divorce and layoff, Tessa Beaufort leaves Texas for the mountains of Vermont and trades in her sous-chef apron to start up an online business and food-critic blog. When she stumbles into struggling restaurant owner and cook, John Hancock, she discovers marinara isn’t all that’s simmering in her kitchen.
