Diversity and Benefits of Microorganisms from the Tropics

Nonfiction, Science & Nature, Science, Biological Sciences, Microbiology, Technology, Agriculture & Animal Husbandry
Cover of the book Diversity and Benefits of Microorganisms from the Tropics by , Springer International Publishing
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Author: ISBN: 9783319558042
Publisher: Springer International Publishing Publication: June 10, 2017
Imprint: Springer Language: English
Author:
ISBN: 9783319558042
Publisher: Springer International Publishing
Publication: June 10, 2017
Imprint: Springer
Language: English

This book addresses the diversity of tropical microorganisms and its applications in agriculture, renewable energy production and environmental protection. It covers several tropical habitats such as rain forests, mangroves, sea and river waters and describes how microorganisms isolated from these regions can be used to control insects and plant diseases, to improve sugar cane and biofuels production among other applications. The book also aims to bring researchers’ attention to the potential of tropical microorganisms for biotechnological purposes, an area that is still far from being well explored.

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This book addresses the diversity of tropical microorganisms and its applications in agriculture, renewable energy production and environmental protection. It covers several tropical habitats such as rain forests, mangroves, sea and river waters and describes how microorganisms isolated from these regions can be used to control insects and plant diseases, to improve sugar cane and biofuels production among other applications. The book also aims to bring researchers’ attention to the potential of tropical microorganisms for biotechnological purposes, an area that is still far from being well explored.

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